Brewed by Dieu du Ciel
Style: Abbey Tripel
Montreal, Canada


on tap

Broad Distribution

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RATINGS: 324   WEIGHTED AVG: 3.85/5   EST. CALORIES: 306   ABV: 10.2%
Citra tripel

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argo0 (14127) - Washington DC, USA - FEB 20, 2014
Bottle. Small off-white head atop lightly hazed golden body. Aroma is moderately sweet, peach/pineapple, some honey, rose, citrus. Taste is moderately sweet, grapefruit/pineapple, some alcohol, light Belgian yeasty, honey. Medium-full body, some stickiness, light resin, effervescence.

Beerjoe777 (15) - - JAN 4, 2014
Belgian style triple with nice ho aroma this stuff is potent. Picked up a bottle at Bières du Monde in Aylmer

TimE (6263) - Tokyo, JAPAN - DEC 30, 2013
Light amber color. Rich, apricots, bready, brandy very rich nose. Very full bodied, malty. The alcohol is well hidden, smooth well integrated triple. Yum

hawthorne00 (4193) - Melbourne, AUSTRALIA - DEC 14, 2013
Bottle. Hazy gold with a white head. Aroma of herbal lemon, dough, vanilla, hay, apricots. Sweet with sugary dough, apricots, bitter leafy lemon, white pepper. Dryish finish with some alcohol, though not excessive for a tripel. OK, but mainly about Citra and it’s overbearing and just not that interesting.

plaugher (491) - Nova Scotia, CANADA - DEC 9, 2013
5oz draft into a tulip at Stillwell. Pours a slightly hazy golden yellow with a big fluffy head and lots of lacing. Massive citrusy nose overwhelms but is still quite pleasant and some hoppiness. Perhaps a hint of banana as well. Sweet citrus flavour. Full bodied, a bit boozy, and quite warming.

BMan1113VR (7930) - Los Angeles, California, USA - NOV 29, 2013
Bottle. Pours with a hazed golden yellow hued body with a moderately large white head that lasts and leaves good lace. Aromas are of grain, booze, floral hop notes, light citrus, apricot, bready malt profile. Tangerine. Flavors are of peaches and ripe nectarines, mildly bitter, tons of citrus and stone fruit, low malt. Estery. Quick duration with well hidden alcohol. Mildly grassy. Medium bodied, warming with fuller carbonation.

gam (4135) - brisbane, AUSTRALIA - NOV 29, 2013
Weak head deep gold pour medium carbonation aromas floral spice tropical fruit the flavours wheat papaya medium bitter lovely sweetness orange tropical taste spicy note the finish good triple best taste the hops floral tropical and spice mi a crispness good brewers

Davros (3338) - Melbourne, AUSTRALIA - NOV 28, 2013
Pours orange/amber with a small head. Nose shows herbal hops, spicy Belgian phenols, booze, some light syrupy malt. Some fruit shows up later. More spicy phenolic notes as flavours along with slightly solvent-like booze. some light fruit again. A bit too boozy. Carbonation could be higher.

brokensail (16689) - Dublin, California, USA - NOV 27, 2013
Bottle @ Bobby’s house, shared by GT. Hazy orange pour with a white head. Sweet fruit, pineapple, orange, and banana aromas. A bit of yeast, some booze, white pepper, and sugar. Really nice sweetness with a subtle citrus tartness on the finish. Flavor is fairly sweet. Lots of pineapple, sugar, and banana. Yeast, some light alcohol, white pepper, and yeast. Solid.

GT (10017) - San Diego, California, USA - NOV 24, 2013
341mL. Pours a hazy light orange, yellow foam. Nose is cheesy, kumquat, dishwater. Taste is sugary sweet, bitter tree bark. Palate is richer, pretty nice but not fresh.

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