drowland (8765) - Georgia, USA - APR 7, 2010
Sampled at RBWG 2010. The aroma sells this for me... wonderful barleywine and oak character here. Good stuff. robinvboyer (4683) - Sturgeon Falls, Ontario, CANADA - APR 19, 2010
Big thanks to Fred for the Bottle!!
Pours a hazy brown with a small tan head. Aroma smack if caramel, brown sugar and deep dark mollasses with some booze. Flavor is very very sweet with touches if vanilla and oak but it’s dominated by mollasses and almost burnt sugar. Still it was a great beer. JorisPPattyn (10005) - Ursel, BELGIUM - AUG 7, 2010
Small yellowish, fine-bubbled head over hazy reddish dark-brown beer. Faraminous nose of wood-lagered spirit, Bourbon and vanilla aromas. Alcohol, and a touch of curry spice. Sweet, liqueurish, liqueurcake with raisins, plums, dried bananas an dried cherries. Again loots of vanilla, crème Anglaise. Too much liquorice, warmin up, however. Quite spritzy, remarkably lively for an oak-lagered beer. Well-bodied, very slick, even alcoholic-viscous, warming. Sweet, strong and rather satisfying. However, if this has a " a subtle touch of vanilla ", then I wonder about the full punch. Sucking vanilla pods? Merci, Fred! blankboy (7699) - Toronto, Ontario, CANADA - AUG 10, 2010
My bottle [341ml] shared with HogTownHarry & biegaman -- c/o Fred82. Pours a deep amber-brown with an average size diminishing tan head. Awesome aroma of dark fruit, hops, brown sugar, oak and alcohol. Flavour of dark fruit, brown sugar, chocolate, hops and oak -- delicious! I love that the barrel-aging isn’t over the top. Pleasant warm finish. Medium bodied. Awesome stuff. douglas88 (9194) - Portland, Oregon, USA - OCT 2, 2010
Awesome beer shared by footbalm. Pours a dark brown color with a small white head. A sweet malty, fruit nose, some rich vanilla and notes akin to bourbon. A fruity caramel mix, some wood, hot, vanilla. Very damn good. Gotta love those BA BWs.
tom10101 (6087) - Quebec, CANADA - FEB 26, 2013
Bottle (341 ml) 2012 vintage. Hazy amber/brown with a small beige head and some lacing. Aroma of bourbon (not too harsh), vanilla, caramel/toffee (a lot!), wood and slight peppery notes. Taste is moderately sweet with bourbon, vanilla, caramel/toffee, wood, slight alcohol, light fruity notes and a subtle bitter finish. Medium to heavy body. A bit chewy. Very good bourbon barrel Barley Wine. In my opinion, it’s better than the regular version. Complex and drinkable for the style. Cirrhosis (1283) - Edmonton, Alberta, CANADA - MAR 18, 2013
(Bar has this tapped as Burban barrel edition not sure if same)Dark brown body thin film floating on top. Aroma is weird, first thing i want to say is cream cheese, but there is burbon, no alcohol, vanilla, that is all. Taste is plain cheese cake, vanilla, cinnomen (very destinct). Burbon is obviuse, no burn.Very, very distinct brew never really had one like it before. Highly recomend. Minderbinder (3469) - Québec, Quebec, CANADA - MAR 19, 2013
Pours dark brown with low beige head. Some lacing. Aroma is of bourbon, sugar, malt, alcohol, fruits. Taste is of bourbon (alot), alcohol, malt, sweetness, some wood. Bitter finish. Palate: Medium-full bodied. Somewhat sticky mouthfeel. Overall: Loads of bourbon/alcohol in there. Not hidden at all (wich suits me in that case). Not too cloying sugar-wise. Medium drinkability (wich is good for the style). Very good beer. BiereLuc (1275) - Montréal, Quebec, CANADA - MAR 23, 2013
Brune trouble, peu mousseuse. Nez de fruits rouges de sucre cuit et d’alcool. Goût boisé dès l’entrée en bouche avec des notes de fumée. L’alcool, pour sa part, rapplique assez rapidement. Si je devais choisir une bière pour remplacer le vin avant ou pendant un repas, celle-ci ferait certainement partie de mes choix. TimE (5827) - Tokyo, JAPAN - MAR 30, 2013
Med brown color. Tons of bourbon and oak in the nose, with less notes of raisins, coconut everywhere and brown sugar. Moderately sweet, rounded. Full body. Very nice and the bourbon works well with this.