overall
42
73
style
Brewed by Distelhäuser Brauerei
Style: Dunkel/Tmavý
Tauberbischofsheim-Distelhausen, Germany

bottling
unknown

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 57   WEIGHTED AVG: 3.09/5   IBU: 22   EST. CALORIES: 153   ABV: 5.1%
COMMERCIAL DESCRIPTION
Export this earth with a pronounced malty beer owes its subtle caramel note the use of selected malt. The slight sweetness - smooth and round in Nachtrunk - not only inspires the ladies. A caress for each beer throat.

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Valrak's rating

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
Valrak (2) - - MAY 2, 2011
A nice mid red/brown colour. Clear with a nice natural carbonation. Clean and crisp on the nose with slight malt, citrus and toffee/caramel notes. Initially sweet with the malt lasting throughout. An underlying fruit base comes through ( like Abbot Ale ) but the malty, biscuity sweetish finish with almost a raisin aftertaste makes this a winner for me.....


3
AirForceHops (8037) - Epping, New Hampshire, USA - NOV 22, 2017
1 pint bottle purchased at Julio's Liquors. Color shows a clear Amber with full foamy white head. Aroma is mildly malty, nuts, toffee, molasses hints. Is this dark enough to be a Dunkel ? Ummm maybe not. The body and texture leans on the watery side. Weak cereal grain finish. Goes down easy enough. But looking for a tad more character.

3.2
kerenmk (5358) - Tel Aviv, ISRAEL - NOV 5, 2017
On tap at Schelmenkeller, Würzburg, 9.10.17. Clear bronze with a big white head. Malty and a little roasty aroma with some red fruit. Sweet, slightly fruity, very lightly toasted taste. Medium body, fizzy, oxidized sweetness finish.

3.1
thornecb (6158) - Marblehead, Massachusetts, USA - MAY 25, 2017
Pours clear ruby-tinged amber into a stein. Head quickly recedes to nothing. Dark caramel aromas. Soft with sweet caramel and raisins upfront turning to mildl sourdough in the medium length finish.

4
rjplumer (1240) - Foxboro, Massachusetts, USA - MAY 7, 2017
Deep malty caramel aroma. Deep clear caramel brown body. Bold toasty caramel malt taste. Smooth with a hint of sweetness.

2.9
darkseduction (773) - Zweibrücken, GERMANY - DEC 20, 2016
Flasche 50cl. Rotbraun, glanzfein. Weinige Säure wegen des Melanoidinmalzes. Nicht mein Bier...

3
Koelschtrinker (22089) - Köln (Cologne), GERMANY - MAR 26, 2016
Spritziger, minimal karamelliger Beginn. Wenig getreidig, geringfügig bitter. Weich, harmonisch, geringe passende Herbe. Eher kurzer Nachhall. 8/9/9/9/10/9

3.1
Bosbouw (3038) - Gemonde, NETHERLANDS - FEB 29, 2016
Heldere koper kleur met een goede kraag. Ruikt zoetig kruiden, mout. Smaakt zoetig kruiden, mout.

3.5
vinivini (3148) - Gomel, BELARUS - JUL 24, 2015
Amber colour, tall white pretty head. Aroma of bread, roasted malt, dry fruit. Medium body. Quaffable. Sweetish malty taste is accompanied by significant hoppy bitterness. Minimal acidity of roast. Delicate hops in ending. A pleasant one.

3
alex_leit (5316) - Minsk, BELARUS - JUL 12, 2015
50 cl bottle. Amber with copper color, good foam. Aroma: malt, caramel, gooseberry and plum jam, dried fruit and raisins. Taste: sweet, candies, dried fruit, good malt body, some hop bitterness in finish.

2.7
MichaelAwesome (6546) - Wanne-Eickel, GERMANY - MAY 22, 2015
Relativ klassisch eingebraut ohne grosse Hoehepunkte. Etwas im Malz mit einem bisschen an Nuss, Karamell und Zucker, dann wieder ordentlich im Getreide, dabei jedoch recht sueffig und einfach zu triken. Nicht wirklich besonders, aber vollkommen ok.


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