ads135 (4844) - Omaha, Nebraska, USA - SEP 10, 2017
Hazy amber color. Some really nice wood and a teentsy bit of vanilla. Mostly grassy hops, some light citrus and a dense malt backbone. Very pleasant. Picked up a bottle in 2017 at On the Rocks in Lawrence. beern (156) - Alabama, USA - SEP 1, 2017
Pours a light whiskey color with a 3-finger off white head with a hint of oak and malt in the nose. Tastes of moderately bitter hops with a semi sweet malt backbone with a hint of astringent oak. It's medium to full bodied with moderate carbonation. It has a warming candi sugar finish. Very little alcohol in the taste. Very complex and very good. alex_leit (4789) - Minsk, BELARUS - AUG 18, 2017
Bottle. Aroma: different malts, wine, spices, a little oak, hoppy, oxidized and fruity. Taste: white port wine, oak, richest maltiness, warming, bitter finish. Gluepot (665) - Ottawa, Ontario, CANADA - AUG 9, 2017
A dense off-white head on an amber/orange body. Nose features citrus hops, brown sugar, apricots and fruit zest. A well blended and crafted double. Citrus and tropical fruit, melon, toffee, wood, dark berries and a hint of cherries work well together. Used to have a solid whiff of vanilla, but not in this batch. Nsanders (1155) - St Paul, Minnesota, USA - AUG 6, 2017
6 month old bottle. Hazy amber color with a white head and medium lacing. Green pear, grass, slight oak, and pine aromas. Light sweetness finished by a restrained pine aftertaste. Heavier body with a fizzy feel.
stef73 (649) - Trois-Rivieres, Quebec, CANADA - AUG 5, 2017
Pris au pub même, de couleur cuivre avec peu everfesssance, on n’a des notes des agrumes a ex un côté de bois . C est une qui a un côté boisé avec un agrume et un côté floral . ChadPolenz (1843) - Lakeland, Florida, USA - JUL 15, 2017
DOB:?swesson (468) - Highlands Ranch, Colorado, USA - JUL 12, 2017
2015 BJCP Category: 33A Wood-Aged Beer (base style: 22A Double IPA)
AROMA: Sweet nose with confectionery notes of toffee, caramel. Slight sherry oxidation character is fine. Citrusy/piney hops are present, but do not dominate. Moderate alcohol character. 8/12
APPEARANCE: Murky copper hue; very hazy body. Mammoth off-white frothy head retains and laces well. 3/3
FLAVOR: Moderately-sweet palette overall with English-style confectionery notes of toffee. Wood imparts slight vanilla and nutty flavors. Bitterness is strong, dank. Hop flavor akin to resin or citrus concentrate. Minor oxidation creates for sherry-like taste. Alcohol is quite prominent as it finishes with warming sensation. 14/20
MOUTHFEEL: Full-bodied with medium-low carbonation. Smooth, soft texture with noticeable alcohol warmth (not surprising consider it’s 10% ABV). 3/5
OVERALL IMPRESSION: Interesting, impressive hybridization of styles. May be a little too big, though. 7/10
TOTAL SCORE: 35/50
From a bottle. Pours amber and makes a medium white head. Smells of hops and oak. Tastes of caramel, brown sugar, and hop back taste. This is an original brew from one of my favorite breweries.
---Rated via Beer Buddy for iPhone coachd (888) - Missouri, USA - JUN 23, 2017
Doesn’t smell like much. Some oak, some hops but very muted. Surprising. Looks great, light brown with a dark cream head. Tastes malty and creamy with a dash of earthy hops at the end. Better than 120 in my opinion, I like the addition of oak. Good creamy palate. Dogfish Head is becoming one of my favorite brewers. Andrew196 (1941) - Katy, Texas, USA - JUN 9, 2017
Pours a cloudy copper-red, wispy ivory head. Aroma is phenomenal, woodiness, resin, honey, butterscotch, stone fruit and deep florals. Full on the tongue but still a carby bite...so much going on here, caramel, toffee, florals, pine, wood, apricot and earthiness....root vegetable. Very complex and flavorful with a solid sweet oak finish. An outstanding specimen!