Serve in Shaker, Snifter


on tap

Broad Distribution

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RATINGS: 1986   WEIGHTED AVG: 3.81/5   SEASONAL: Special   EST. CALORIES: 300   ABV: 10%
The elusive brew is made from pilsner malt and amber malt with an original gravity of 26.5?P, yielding an 11% abv. It's hopped with Warrior and Glacier varieties. Primary fermentation takes place in open vessels using two yeast strains, one American and one English. For added complexity, the beer is conditioned on barrel staves of French Oak for four months before being dry hopped with Glacier at the rate of a half-pound per barrel. This elixir is then blended 50/50 with 90 Minute IPA. After blending, the beer will measure 80 IBU and 10% abv. Bottled in corked bottles through Michael Jacksons rare beer club by late November 04 and available in 12 ounce full distribution in early January 05.

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   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
tyler_mn (1475) - SLP, Minnesota, USA - MAY 21, 2007
12 oz bottle. Pours beautiful rich amber. Pleasantly sweet nose: caramel, vanilla, malt and a hint of oak. Rich and oily on the palate. Interesting flavor profile: dry and sweet. Toffee. Sweet malt. A tiny bit of hops. Some oak. Some caramel and vanilla. Odd finish: starts sweet and ends dry. Very unique offering. Is this really an IIPA, though?

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
GriffinAvenue (396) - Winchester, Massachusetts, USA - MAY 19, 2007
Bottle. Orange-brown color. 1/2" head. Muted aroma. Brown sugary but not bitter at all. Somewhat wooden in finish at the end, esp on the tongue. Wierdest IPA I ever had. I cant tell any sense of hops in this one.

   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
bethmatt0421 (337) - Covington, Kentucky, USA - MAY 18, 2007
Aroma is wood, vanilla, a suttle citrus. Flavor is smack ya in the face sweetness at the front but fades quickly to a vanilla-like hoppiness. Finish is alcoholic, and heavy on the mouth. I just think everything that could be good about this beer is drowned in that sweetness. Overall..so-so.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
jsquire (4270) - St. Marys, Ohio, USA - MAY 18, 2007
Deep golden color out of the 12 oz bottle with a respectable fluffy beige head. Sweet nose of white sugar, pinapple juice and the threat of lots of hops. The initial taste is also "sweet." Caramel, white sugar and some belgian candi sugar all combine to make this one sweet beer. Under all the sugar is a lot of orange zest, pinapple juice and almost smokey honey stickiness. White grapes, vanilla, some oak and pine resin, but all of it is under that undeniable sweetness. Interesting beer.

   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 10/20
ChainGangGuy (4862) - Woodstock, Georgia, USA - MAY 16, 2007
I feel I should review another beer with my pal Ando or something. Lets do it! Appearance: Pours a clear, copper body with a frothy, though quickly diminishing head. Ando, looking troubled, says it reminds him of "scary candy." Oh, how right hell be! Smell: Beyond a touch of wood shavings and an indistinct orange citrus note, its sweet-smelling candy sugar through and through. Ando concludes Burton Baton has been conceived and made in the same vein as Averys "Mephistopheles and Other Demons" line (i.e., jacked up sugar and alcohol content). Im inclined to agree with him. Taste: Terribly sugary, with a glaring sweetness that impairs the overall taste by laying waste to the other flavors of honey, apples, and pears. Even the bitterness is cowed by the sugar. Andos vote goes to "Watered down Toffee Brandy blended with a lil bit of bad news." Right on, Ando. Mouthfeel: Thin-bodied, but altogether cloying with a searing alcoholic warmth to it. Ando says his mouth feels dried out and sugar-encrusted, "like a "problem." Drinkability: Essentially, I found this to be a flimsy IPA drenched in way too much sugar and alcohol. I feel fortunate to have survived this sugar-esque running of the bulls! I wonder what beer Ando and I will try next!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
JK (5946) - St. Louis Park, Minnesota, USA - MAY 16, 2007
A solid beer but I dont understand the ipa classification. This is clearly a barleywine. Light hops in the aroma, but also wine an grapes. The beer is orange and lightly carbonated, and surprisingly thick and sweet. Lots of fruit in the flavor and more red wine.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
JFURYCAT (1079) - East Stroudsburg, Pennsylvania, USA - MAY 15, 2007
Before reading the description, the 90 Minute IPA qualities were obvious-it has the whiskey-like burn with some minute oak qualities but the malts still rule the roost. I expected a lot more hops and woodiness from the label but instead got a rather elegant blend where the hoppiness seems to have an acidity that bounces off my tongue and the maltiness and cherry wood qualities seem more detectable in the finish. There is also a French Vanilla and grape-like feel to this ale. I prefer the 90 minute alone but this is pretty tasty nonetheless. 2005 vintage bottle from Oak Tree Buy Rite, NJ. (12 oz). I would love to try this without the 90 minute blended in as well. This got a tad bit syrupy as it warmed up and the aroma was better when cold.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Juelze (1144) - Green Bay, Wisconsin, USA - MAY 12, 2007
Pours a dark reddish-copper color with offwhite semi-bubbly head. Aroma is sweet malt, caramel, light floral hops, a tinge of wood. Taste is sweet caramel malt, moderate citrus hop profile, sugar and slight notes of oak. This is beer is somewhat cloying and slightly syrupy. Meh.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
buckybeer (666) - Eau Claire, Wisconsin, USA - MAY 11, 2007
12oz bottled 01/08/07. Pours a dark clean amber with a decent sized white head and moderate carbonation. Also some nice sticky lacing. Big boozy hop in the initial aroma. Pineapple and rich malts are also present. Flavor is very sweet. Sugary malts, pine and hops along with a nice boozy punch. Has a dryish bitter finish. A belly warmer.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 19/20
Bockyhorsey (2628) - Mesa, Arizona, USA - MAY 11, 2007
12oz. bottle. Floral aroma on the nose at first. Near the middle a caramel aroma and on the finish some alochol and good wooden cask aroma. Amber red body with a yellow/off white head, mild lacing. Dry and juciy cherry flavors with a syrupy texure are very good. Get a wood and caramel flavor on the finish. Dry, wood, tobacco aftertaste on palate

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