overall
93
95
style

bottled
available

on tap
unknown

Local Distribution

Add Distribution Data
RATINGS: 1811   WEIGHTED AVG: 3.6/5   SEASONAL: Winter   EST. CALORIES: 156   ABV: 5.2%
COMMERCIAL DESCRIPTION
Chicory Stout is a rich, dark beer made with a touch of roasted chicory, organic Mexican coffee, St. John's Wort, and licorice root. It is brewed with roast barley, crystal malt and oats and hopped just right with Glacier hops. We use fair trade Organic Mexican Coatepec beans roasted to our specifications by Notting Hill Coffee Roastery in Lewes, DE.

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3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
fonefan (47622) - VestJylland, DENMARK - NOV 18, 2012

Bottle 12fl.oz.

Clear dark red brown colour with a average to large, frothy to creamy, good lacing, fully lasting, light beige head. Aroma is moderate to heavy malty, roasted, shoe polish, dark malt, wood. Flavour is moderate to heavy sweet and moderate bitter with a long duration, chocolate, roasted, sweet chocolate. Body is medium, texture is oily, carbonation is soft. [20120915]

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
yespr (43253) - Copenhagen O, DENMARK - FEB 28, 2011
From tap at Lord Hobo. Pours dark brown with a small tan head. Aroma is roasted malty, slight chocolate and toffee caramelish. Bitter, dark roasted malty and rather chocolate flavoured. Lingering roasted malty and chocolate finish. Smooth.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Ungstrup (36459) - Citizen of the universe, DENMARK - MAY 10, 2005
A dark red-brown beer with a huge brown head. The aroma contains notes of coffee and chocolate as well as hints of leather on a slightly sour background. The flavor is sweet with notes of coffee and roasted malt leading to a dry end that also contains notes of chocolate.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
joergen (27286) - Frederiksberg, DENMARK - JUL 5, 2006
Bottle. Dark brown coloured with a beige head. Roasted aroma of coffee. Roasted flavour of coffee. Medium bodied.

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
oh6gdx (26414) - Vasa, FINLAND - OCT 13, 2006
Bottled. Very dark brown/black and mediumsized brownish head. Aroma is coffee, roasted malts, chocolate and some caramel. Flavour is coffee, roasted malts and slight chocolate. Also a bit vanilla. Extremely full and quite complex for a 5.2% ABV beer.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
anders37 (25591) - Malm, SWEDEN - JUL 12, 2011
Draft @ the brewpub. Pours a black color with a small tan head. Has a roasted malty chocoalte and coffee aroma. Roasted malty coffee and chocoalte flavor. Has a roasted malty chocolate finish.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Papsoe (25063) - Frederiksberg, DENMARK - APR 16, 2006
(On tap) Completely black and opaque with a creamy, beige head. Malty nose with some roasted touches. Medium body with notes of roasted malt, chocolate and coffee. Lightly sweet and caramelish. But rather smooth and mellow without much bitterness. 280306

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
omhper (24627) - Tyres, SWEDEN - JAN 21, 2002
Black. Malty, clean dry & bitter. Very well balanced.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
madmitch76 (24187) - , Essex, ENGLAND - NOV 14, 2009
19th June 2008. Seems more like a porter than a stout to me. Very slight sweet note (from the chicory?). Mildly bitter coffee. Effervescent minerally finish. Good but was expecting something different or more unusual from this cutting edge brewery.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Travlr (23612) - Charlotte, North Carolina, USA - JUL 18, 2010
Tap at DFH Rehooth Beach, courtesy of Whtiney - thank you maam! Dark reddish brown, beige head, solid lacing. Aroma of cocoa. Taste is chocolate, coffee. Light body. Decent enough.


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