deyholla (12252) - Minneapolis, Minnesota, USA - MAR 19, 2011
Sampled from the tap at EBF. Poured a hazy pale yellow with a thin white head that dissipated completely. Aroma had a good amount of spice with some funk a bit of a sweet grain and hints of tropical fruit and tea. Flavor had notes of tea, earthiness, funk and some backing sweet grains as well as a bit of underlying tropical fruits/citrus. A different and complex beer. j12601 (13099) - Poughkeepsie, New York, USA - MAR 17, 2011
Pouring at the Saturday sessions of EBF. Pours a hazed gold with a thin white head. Tea, wheat, soft toast on the nose. Not much going on though in the body. Sweet, touches of tea and a very faint sourness. Decent wheat, but kind of dull.