Serve in Snifter


on tap

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RATINGS: 1341   WEIGHTED AVG: 3.75/5   SEASONAL: Winter   EST. CALORIES: 450   ABV: 15%
Inspired by a tale of a cask doctor who brought sluggish ales back to life by suspending a fig in them. Brewed from 100% Maris Otter pale ale malt, a blend of fine hops and conditioned on dates and figs. User Instructions: open bottle, pour contents into two snifters. Enjoy. ALTERNATIVELY: Walk hand-in-neck with bottle into the middle of the woods. Use shovel to dig 2x2 hole three feet deep. Seal bottle in plastic bag. Place in hole and pack with dirt. Memorize location and leave. Return exactly one year later. Dig up bottle, open and enjoy.

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Nuffield (4189) - Roseville, Minnesota, USA - MAR 28, 2005
Bright golden yellow/amber color, no floaties in my glass but in Kevin’s at the bottom. Big time sweetness and beautiful barleywine complexity. Candy, chocolate, rum, alcohol. The flavor has some obvious alcohol early on but it pulls out into a really nice sticky mix of malts and hops. I had no idea this was 15.5% abv. Really impressive barleywine. Thanks to Kevin42 for sharing.

Hopgeek (90) - San Diego, California, USA - MAR 27, 2005
Pours a light copper to golden, rather light for a barley wine. Creates thousands of bubbles that cling to the sides of my snifter as I give it a swirl. Looks quite thick. Smells of sweet, sweet apricots. Flavor is also sweet and the alcohol is very present here. There are some citrus notes and apricot is found again. This is thick and sticky, leaves a coat on the palate as it goes down, pleasantly warming. Wow, this beer is freaking huge, I can drink one and its enjoyable... but thats about as far as I’d go.

Kevin (2200) - Montana, USA - MAR 26, 2005
pours rich amber with a thin light tan head. aroma is what is great about a barley wine. aroma is alcohol, fruit, chocolat. like a piece of fudge washed down with a nice rum, yet all in the aroma, i haven’t taste it at this point. o.k, the taste is chocolate, alcohol, plums, strawberries. very reminiscent of an old numbskull, but toned down just a touch. it is a bit sweeter(i don’t like comparing beer A to beer B, but these are very similar in quite a few ways) rich and wonderful beer that i will get more of. great beer.

bubslang (438) - Kentwood, Michigan, USA - MAR 24, 2005
poured a copperish color with a small off white head and a nice malty aroma. Full mouthfeel with a nice warm sticky sweet malt taste. another solid beer from DFH.

goldtwins (4320) - Nesconset, New York, USA - MAR 24, 2005
Poured a thick golden copper. Big malty aroma. Flavors of caramel, sugar, and a little fruity. Hops and alcohol helped balance the sweetness. Full bodied, smooth, slick, and thick. Very warming.

Jonathan3584 (323) - Washington, Washington DC, USA - MAR 22, 2005
Elbowing against Ol’ Ho’ for the title of my favorite barleywine, this is a wonderful brew. I’d love to see the IBU count on it -- it’s not posted on the website. Great malt complexity to it without being overly sweet. Balancing hops are incredibly well done. Very enjoyable beer. It sounds to me like Aspidites got his hands on some Immort.

aspidites (1272) - manteca, California, USA - MAR 13, 2005
A very one dimensional and sweet beer. Some lite fig with way too much sweetness. boring and cloying beer. I sent a bottle to a friend at a distillery who ran the abv. It came in a very disconcerting 11.2% nothing like the 15% claim.

flemdawg (564) - Rowlett, Texas, USA - MAR 12, 2005
I was told that this tastes better in the big bottle than it does in the 12oz, so when Eyedrinkale brought out a 2002 big bottle, had to rate it. Hazy amber color wth very little head at all. Fruits( apples, pears, cherries) and honey in the aroma. More of the fruits in the taste, the same as in the aroma. This was very tasty indeed.

HopasaurusRex (195) - Glen Ellyn, Illinois, USA - MAR 8, 2005
2004 Vintage-I’m glad they started putting this in 4-packs because one 750 bottle was just too much alchohol to get through without calling the neighbors over. I have to say it wears it’s 15% very well and is very well balanced. One of the best DFH beers, next to WWS. Nice malt, well integrated with the hops and yeast character and a nice beer overall.

DrnkMcDermott (3130) - Downers Grove, Illinois, USA - MAR 7, 2005
Sampled from bottle. Gunky. Pours light in color with lots of "stuff" in suspension. English hops at the front, and very sweet malts. We missed the fruit conditioning entirely. Alcohol content is high, but not too harsh or warming. We get the feeling we could do flaming beer shots with it. Too many unfermented sugars. But I’ve got three more bottles, so I’ll try again later.

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