connor0415 (65) - - FEB 28, 2015
It didn?t taste bad but wasn?t exactly what I expected the peppers were slightly noticeable but the chocolate wasn?t on the forefront at all. Not sure if I got an old bottle or something. It was a cool concept but may have needed a bit more of the ingredients listed to make an impact. It tasted good but wasn’t what I’d imagined bastarda (502) - Freiburg, GERMANY - FEB 19, 2015
@Roland’s post Mondiale tasting; woody, earthy champagne nose, some dark honey, fizzy, too fizzy mouthfeel, some turkish delight/melted down Toblerone chocolate in taste. Interesting, but less complex than expected. Iznogud (3710) - CROATIA - FEB 17, 2015
On tap at Birreria Eataly New York. Pouts hazy orange with small white head. Malty, caramel, toffee, spices. Light to medium bodied. tomer (3467) - Rishon Le Zion, ISRAEL - FEB 8, 2015
At a tasting, thanks Tom L, big bubbly but quickly dissapearing head, lively carbonation, dirty honey yellow color, aroma of honey with hints of wood and bread, grainy flavor with hints of chillie, very light bitterness. Not too good. mtdewa1 (441) - rome, New York, USA - FEB 7, 2015
Clear gold pour, little head. Aroma is mild, chocolate, spice and pepper. Taste is dry spice, pepper, heat, chocolate and a touch of honey. Very complex layering and smooth. Overall interesting and good.
monk191 (1959) - Portland, Oregon, USA - JAN 12, 2015
A very interesting beer, another great experiment from dogfishhead. Pours a deep orange with lots and lots of sediment hanging out. Smells of honey, peaches, chilis and grape blowpop. Taste is very thick, like a meal, with Apple blowpop or jolly rancher, honey, peach and a chili spiciness in the finish. Reminds us of the old bubble tea like soda, Orbitz. Had in the bottle. Pumpkin87 (248) - - JAN 11, 2015
Pours a cloudy orange amber with one-finger head that reduces steadily without completely disappearing, nice lacing.
The nose lives up to the description, with a strong aroma of honey, cocoa and chili heat.
In the glass, there are sweet malts with a trace of fruitiness, mild cocoa bitterness and a spice note from the achiote, along with a kick of pepper at the end. Its medium bodied and slick, yet still creamy. The heat might be attributed to chilies as much as the 9 percent ABV; it feels right for the concept.
When they are not over-hopping pale ales, Sam Calagone and crew are among the more inventive palates in the business. Not everything they try works. This is one that does. BrewBoxer (2632) - New York, New York, USA - JAN 10, 2015
Draft and bottle. Pours a cloudy orange yellow color with a thick head which lasts. Taste of chilli and chocolate despite the color. Interesting and tasty Spab (3783) - Toronto, Ontario, CANADA - JAN 4, 2015
750 ml bottle from Niagara Falls Wegmans. Pours a cloudy dull orange colour with lots of small floaties and a modest-sized white head. Aroma is honey, light cocoa, chili pepper and fruit. Flavour is quite strongly of honey with some chili heat underneath, subtle cocoa notes and a bit of fruitiness. Slick mouthfeel. Medium plus body. Alcohol is rather subtle for the ABV. Quite interesting. firstsip (733) - Michigan, USA - JAN 3, 2015
Bottle. Hazy copper color. Some head and bubbles. Slightly spicy nose. Tastes of yeast tempered by super slight chili quality and even more mild chocolate notes. Not bad.