yespr (47545) - Copenhagen O, DENMARK - OCT 5, 2007
UPDATED: AUG 6, 2008 75 cL bottle, handbottle, thanks to Papsoe. Pours reddish with a lacing white head. Dried fruity and heavy malty aroma. Soft mouthfeel. Quite heavy dried fruity and slight sticky sweet flavour. Dark slight woody flavour into the finish which ends with a warming alcohol feel.6-3-7-4-14=3.4Ungstrup (38384) - Citizen of the universe, DENMARK - JUN 6, 2005
22 fl oz bottle. Pours clear and golden deep orange with a lacing white head. Dense malty and fruity aroma. Smooth flavour of caramel and fruit. Lingering caramel and mild fruity finish. Sweet and fruity into the far finish. Wellhidden alcohol. 7-4-8-4-15=3.8
UPDATED: JUN 13, 2009 A clear orange beer with a dense off-white head. The aroma is sweet fruity with strong notes of caramel as well as alcohol. The flavor is sweet with strong notes of alcohol, prunes, and over-ripe fruits. joergen (29216) - Frederiksberg, DENMARK - OCT 3, 2007
Cloudy orange red coloured with a small off white head,
Sweet aroma of dried fruits, caramel and flowers.
Sweet powerfull flavour of dried fruits, caramel, hops and cookies.
Dry hoppy finish.
Very good. Papsoe (25056) - Frederiksberg, DENMARK - OCT 1, 2007
(Hand bottle 65 cl) Courtesy of CaptainCougar. Pours a fairly cloudy, orangey golden with a small, off-white head. Typical fat Barley Wine aroma of burned caramel and overripe fruit. Quite full in body, sweetish caramel notes and a touch of nuts, wood and vanilla. Quite a distinct alcohol presence in the finish. But lovely indeed. 280907 Oakes (18828) - Vancouver, British Columbia, CANADA - MAY 27, 2006
Slightly reddish-amber colour. Sugary, slightly fruity aroma with fresh tangerines and sultanas. Chewy, pale malt flavour is rounded and slightly oxidized, but fairly straightforward. Yeah, some fruits, lots of sweet pale malt stuff, and some late nasal-clearing alcohol but it’s all been done before. Still too young, IMO.
jtclockwork (17264) - , New Jersey, USA - MAY 25, 2014
Unlabeled bottle shared by Jimmack at Paul’s. Pours dark amber with off white head. Nose/taste of sherry, sweet caramel, dark fruits, dark bread and toasty grains. Medium body. bhensonb (15756) - Woodland, California, USA - JUN 17, 2012
2003 bomber shared by IrishBoy. Pours murky ruddy brown Aroma is plummy/vinous. Typical of aged ales. Also a light pepper note. Full bodied. Flavor is lightly plummy with brown sugar. It’s just slight sweet. Has aged well. Tmoney99 (14968) - Cincinnati, Ohio, USA - NOV 2, 2008
Bottle shared by alexsdad06. Poured hazy copper color with medium frothy off-white head that was mostly lasting with excellent lacing. Complex dark fruity and roasted caramel aroma. Medium to heavy bittersweet flavor with a medium to heavy sweet dark fruit finish of moderate duration. Medium body with a sticky texture. Good rich brew. argo0 (14127) - Washington DC, USA - JUL 12, 2005
(22oz bottle, RBSG05) Clear amber body topped by minimal off-white head. Aroma is medium sweet, caramel, raisin, grapefruit. Taste is moderately sweet, caramel, grapefruit, some cherry and other fruitiness. Medium-full body, low carbonation. Sweet but supported by big hops backbone. Drake (14078) - Milwaukee, Wisconsin, USA - JUN 20, 2012
2005 vintage shared by CaptainCougar. Pours a dark brown color with a thin head. Decent head retention. Aroma of big toffee notes, citrus and candied citrus, and some oxidation notes. Very similar taste. Medium-full bodied.