thebeertourist (5188) - Oslo, NORWAY - JAN 3, 2010
On tap at Aristocampo Cafe, Roma. Clear, deep golden colour. Fruity with good bitterness. Good carbonation. Decent enough. SHIG (4965) - Wasilla, Alaska, USA - MAY 2, 2010
Bottle: Poured a golden to light copper with a fluffy white head. Aroma is fruit. Taste is very fruity and warm alcohol. This rating is from notes on a visit to Italy in Dec 08, originally this was a alias of La Trappe Triple. melush (4964) - SPAIN - OCT 17, 2016
@ El Corte Ingles, Sevilla, Spain.
A: Hazy golden.
T: Yeast, malt, sweet, alcohol. Cavie (4874) - Arlington, Texas, USA - NOV 18, 2010
Bottle courtesy bu11zeye. Clear golden color with a white head. Aroma is light grain, small sweet notes. Flavor is sugar sweet, cereal and easy malts. Finishes sweet. stouby (4859) - Holbæk, DENMARK - JUN 22, 2012
Bottle at home.
Clear amber with a white head. Aroma heavy malty (bread, caramel). Flavor medium to heavy sweet, light bitter, some alcohol. Medium+ body, again some alcohol.
Lowenbrau (4809) - Asturias, SPAIN - NOV 19, 2014
750ml bottle, several times.Bullit (4803) - Buffalo, New York, USA - APR 3, 2012
In short: yeasty tripel.
Pours hazy golden with frothy white head. Yeasty, fruity aromas. Medium body, high carbonation, crsipy texture. Some bitterness, yeasty profiled, fruity. Average.
Bottle from Venerables. Hazy dark golden colour, medium off-whtie head. Nose is yeasty, fruity, bit of sugar. Flavour is yeasty, malty and fruity. Slightly alcoholic. Fairly bitter finish. nilsas (4719) - Bryne, NORWAY - JUN 12, 2014
Nydelig duft av plomme og krydder. Fin gyllen litt dunkel farge. Tynt lag skum, nesten ingenting. Fin fruktig smak av plomme med en krydret frisk fin ettersmak. sayravai (4711) - Helsinki, FINLAND - JUN 2, 2011
(Bottled) Very hazy orange-amber with a smallish, firm head. Aroma of fusely alcohol mixed with orange-peel, peary fruitiness, and yeast. Flavor is quite (orange-)fruity with some pear acidity, and alcohol clearly burning in the finish. Medium to full body with soft CO2. Reminds me a bit of the Dubuisson brews. Too fusely-alcoholic to be enjoyable, but at least the fruitiness is at an acceptable level. 5236 Grzesiek79 (4483) - Radom, POLAND - APR 1, 2013
Najwieksza zaleta jest ladnie zaprojektowana butelka z lakierowanym klasztornym klimatem. Ale odrzuca mnie fakt zastosowania korka syntetycznego, prawie brak piany i bardzo malo osadu drozdzowego, ba nawet nagazowanie bylo srednie, smak srednio wyrazisty.