overall
29
9
style
Brewed by Docteur Gab’s
Style: Smoked
Savigny, Switzerland

bottled
available

on tap
unknown

distribution
unknown

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RATINGS: 13   MEAN: 2.9/5.0   WEIGHTED AVG: 2.9/5   SEASONAL: Spring   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Le printemps est la saison du renouveau, il est encore frais mais déjà parfumé. La Crockus combine ces caractéristiques en une bière rousse d’entre-saison, avec un nez épicé aux notes fumées. Une bonne gorgée fait surgir en bouche une belle amertume pour y laisser finalement de délicats arômes de malt fumé.

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3.2
anstei (2248) - Zurich, SWITZERLAND - APR 27, 2017
Bottle, courtesy of Rebecca. Pours cloudy amber. Aroma is Belgian phenolic candy, little smoked. Body is medium, strongly bitter, especially towards the palate. Soft carbonation, smooth texture. Rather dry, but still strongly bitter on the palate. Okay.

2.8
mverguet (8) - Neuchatell, SWITZERLAND - JUN 5, 2016 does not count
Unexpected and smokey The color would suggest other notes. It is a fresh beer with very little aromas. A smokey note and a fresh palate. Interesting to discover but not to buy multiple times ---Rated via Beer Buddy for iPhone

3.8
caribou43 (1026) - Lausanne/Sevilla/Lima, SWITZERLAND - APR 12, 2016
I drank this beer after my first works at the garden in Prilly. The body is nice copper, red and troubled, generous brown and white foam, average carbonation, the taste is really bitter but I Iike it, generous hop, the smell is perfect at the noise, good one.

2.8
jfb (6269) - GERMANY - JUN 2, 2015
(bottle) murky amber-brown colour with a frothy light-beige head. aroma of rotten peaches and strawberries, quite earthy, with a touch of alcohol, some cherry juice and liquorice. flavour is mostly sweet spices and caramel, with a light sweetness, some more liquorice, milk chocolate and a semi-dry finish. medium-bodied with average carbonation.

3
Nickls (2535) - Alexandria, Virginia, USA - JAN 4, 2011
Bottle. Pours with a two-finger fluffy head; almost a black color. Denser roasted malts in the aroma and flavor, but the taste gives way to a sweet hint of chocolate and toffee. Lighter body than I would have liked, and fizzy carbonation. Not bad at all.

3.3
KimJohansen (10492) - Frederiksberg C, DENMARK - AUG 25, 2010
Hazy mahogany with a medium beige head. Sweet aroma with roasted malt, caramel and chocolate. Flavor was fairly dry with roasted malt, caramel and hoppy notes. Finished dry and slightly bitter.

3.4
Ungstrup (37617) - Citizen of the universe, DENMARK - AUG 25, 2010
Bottled. A hazy brown beer with a lazing tan head. The aroma has notes of caramel, malt, and a bit of spices. The flavor is sweet with notes of malt, caramel, nuts, and some spices leading to a dry nutty finish. Thanks yespr for sharing.

2.9
Papsoe (25063) - Frederiksberg, DENMARK - AUG 25, 2010
Bottle 33 cl. Courtesy of yespr. Pours a cloudy orangey brown with a creamy beige head. Roasted malts in the nose and some flowery hops. Medium body, hard roasted malts and licorice with a rather malt bitter finish. 250810

3.2
yespr (45454) - Copenhagen O, DENMARK - AUG 25, 2010
33 cL bottle, courtesy of fiulijn. Pours dark brown with a small bubbly tan head. Aroma is fruity and dark roasted malty. Floral. Dark roasted malty. Bitter and dark roasted malt finish, light hoppy and fruity. Ends dry and slight acidic.

2.7
rand (1700) - SWITZERLAND - MAY 15, 2010
Bouteille 33 cl achetée au Grain d’Orge à Crissier (CH). Brune grenat, peu pétillante sous une mousse brunâtre. Parfum malté, caramel et note acidulée. Plutôt douce, avec une amertume correcte, pointe de réglisse et note de poussière et de brûlé. Etalement moyen sur le caramel amer et sécheresse finale.


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