bu11zeye (13215) - Frisco (Dallas), Texas, USA - FEB 15, 2012
(Draught) Pours a murky reddish-brown body with a small beige head. Aroma of cherry, yogurt, vanilla, and oak. Flavor of cherries, lacto, wood, grain, and some bread with a dry finish. BMan1113VR (7929) - Los Angeles, California, USA - DEC 17, 2011
On tap at the Pro-Am table at GABF. Pours with hazy bronze to brown hue with a small white head. Aromas of super spicy oak notes, vanilla, tartness and acidity. Cherry, almonds, light funk and raspberries. Flavors are tart, a bit of an odd musty grainy quality, cherry, some light funk, acid and oak. Lots of pie cherries. Dry mouthfeel and lightly tannic.