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Brewed by Brasserie du Brabant
Style: Dry Stout
Genappe - Baisy-Thy, Belgium


on tap


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RATINGS: 9   MEAN: 3.67/5.0   WEIGHTED AVG: 3.45/5   EST. CALORIES: 240   ABV: 8%
Vanilla Stout

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DwarfeD (3513) - Amersfoort, NETHERLANDS - JUN 23, 2017
75cl bottle shared at home. Hazy dark brown with a medium brown head. Medium body with moderate carbonation. Nice sweetness with subtle bitter tones. Chocolate, vanilla, cocoa, roasted malts and brown sugar. Nice.

MelvinKalksma (1536) - NETHERLANDS - JUN 1, 2017

Medium aroma of malts, caramel, vanilla, chocolate, roasted malts and hops.

Opaque dark brown/black beer with heavy yeast and with a medium/large brown head.

Starts medium sweet with malts, caramel, vanilla and chocolate; ends slightly bitter and dry with roasted malts and hops.

This beer is rather intense, complex and balanced. This is normal for its style however, so no hard feelings. Feels like a mix of a dry stout and a sweet stout, with a higher abv than usual as well. Perfect appearance and a great palate as well, but the aroma could have been stronger.

Stuu666 (13433) - Edinburgh, SCOTLAND - MAY 4, 2017
Bottle. Pours black, nose is roasted, toffee, liquorice, vanilla, taste is sweet, creamy, vanilla, roasted, chocolate.

erickok (6037) - Leuven, BELGIUM - APR 7, 2017
Dark brown, large head. Deep chocolate ganache, double cream, fresh wood, deep brown toast and cane sugar. Foamy mouthfeel, a bit too much, but still nice palate. Nice to drink! (75cl bottle from Être Gourmet)

Hopverdju (1267) - BELGIUM - FEB 6, 2017
Zwart bier met beige schuimkraag. Geur: koffie, chocolade, kalisse, korst van goed gebakken brood. Smaak: zoet, geroosterde mout, karamel, licht bitter, koffie. Medium volmondig. Weinig koolzuurprikkel. Afdronk: bitter, koffie. Njam!

tderoeck (9735) - Gent, BELGIUM - JAN 19, 2017
26/XI/16 - on tap @ Vini Birre Ribelli (Brussels) - BB: n/a (2016-1400) Thanks to sebletitje and 77ships for sharing today’s beers!

Little cloudy dark brown beer, creamy irregular beige head, stable, bit adhesive. Aroma: very malty, cow fodder, hay, grassy, some marijuana, chocolate, dried fruits, raisins. MF: soft carbon, medium body. Taste: bit sweet, lots of vanilla, very roasted, dried fruits, lots of dry bitter hops, bit metallic. Aftertaste: more roasted flavours, coffee, metallic, very very bitter, medicinal, unpleasant in the end.

sebletitje (10080) - Enghien, BELGIUM - NOV 28, 2016
Draft sample @ Vini Birre Ribelli ’16. Brune foncée, col crémeux blanc-cassé voire café au lait. Arôme au bouquet bien chocolaté, effet pâtissier impression d’avoir trempé un cake au chocolat dans la bière, petite note de vanille en rétro. Palais est malté chargé de notes de chocolat. Vanille apporte une belle douceur qui devient un peu trop dominante sur le mélange de la base maltée. Retrouve un effet belge niveau levure et un fini rappelant des racines et caractère terreux et encore un signe de Brabant dans une longueur de bouche très sec qui dénature parfois une bonne base de départ. Petite pointe de fruité noir se distingue. Amertume reste modérée, plutôt sèche, noble.

77ships (9828) - Antwerpen, BELGIUM - NOV 27, 2016
Sampled draft @ Vini Birre Ribelli 2016. Dark brown, nice creamy mocha head. Nose is weird herbal, plastic mocha, bit artificial chocolate profile, charcoal with green hops (everyone else typified as marihuana smelling). Taste is quite plastic, chemical artificial chocolate syrup, dry charcoal, burned, ashes, finish has an unsuspecting explosion of very heavy vanilla that lingers & is not found elsewhere in the taste, raw hops. Artificial plastic malt body. Bit too strange for me to be honest.

kraddel (8152) - Antwerp, BELGIUM - NOV 27, 2016
Pours nearly black, small white head. Smell is bit sweet, roasty. Taste is Sharp, bit bitter , Sharp vanilla, roasted malts. Pure Chocolate .

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