yespr (47545) - Copenhagen O, DENMARK - SEP 11, 2017
From tap. Pours hazy amber with a small off white head. Aroma is roastedmmalty and slight caramelish. Bitter, roasted and dry malty. Roasted. Bitter and lingering hoppy. Dry and toasted malty. deyholla (12253) - Minneapolis, Minnesota, USA - JUN 17, 2017
Sampled from the tap at the brewery. Pours a clear amber red with a near white head that dissipates to the edges. Aroma has a combination of sweet grains and caramel with a bit of bread backing. Flavor is similar with a combination of sweet grains, caramel and bread underlying. gyllenbock (9846) - Stockholm, SWEDEN - FEB 13, 2017
On tap at the brewery. Amber with a small head. Aroma and taste of caramel, hops, fruit and malt. The body was medium as was the bitterness. A bit on the sweet side.
djd07 (15544) - Houston, Texas, USA - JAN 17, 2017
On tap at the brewery. Pours a clear amber with small beige head that lasts. The aroma is caramel and rye. Medium body, bready malt, caramel, light dry finish, good.
anders37 (27062) - Malmö, SWEDEN - JAN 1, 2017
Draft @ the brewery. Pours an amber color with a small white head. Has a fruity malty caramel hoppy aroma. Fruity malty caramel aroma. Fruity malty caramel hoppy finish.
BeerandBlues2 (13814) - Escondido, California, USA - OCT 11, 2016
Draught at the brewery. Pours clear amber with a small, frothy beige head, short retention with spare lacing. Aroma is moderate toast malt, earthy, dank and weedy hops. Flavor is moderate stand nutty malt with medium earthy, dank and weedy hops and bitterness with dates and a dry finish. Medium body and carbonation. MaBeer1972 (2164) - Reno, Nevada, USA - SEP 17, 2016
On tap at the Bahia hotel bar. A clear deep reddish color. No head. Fizzy mouthfeel. Thin body. Decent roastiness. Bitter sweet finish. Sask89 (529) - Regina, Saskatchewan, CANADA - SEP 6, 2016
Pours a hazy deep amber/copper colour with a creamy off-white head. Aroma of slight caramel malts, toffee, bread, and red liquorice. Taste is sweet, slightly malty, with a moderate dry bitterness. Medium body, softer carbonation, and creamy on the palate. Overall a really nice red ale. joeneugs (6372) - Livermore, California, USA - MAR 16, 2016
On tap at the brewery. It pours a reddish amber color. On the dark side with an off white head. The aroma is toasted and a little roasted with mild hints of malt syrup. The flavor is the same. Nice earthy, toasted notes with some hints of roasted malt, fruit and syrup. Dry, earthy finish. Pretty tasty. Blairgus (4615) - California, USA - SEP 12, 2015
12 Sept 2015, tap at Duck Foot. Red/orange. Nose is sweet, toasty malt. Med body and mildly fizzy, slightly watery. Toasty, malty, nutty. Nice. A bit more toasted malt and almost no hops.