Oakes (19332) - Vancouver, British Columbia, CANADA - JUL 6, 2015
Slight haze, dull tan. Big coriander nose, fairly yeasty character overall, so kind of a coriander soup. miquelcrush (2053) - Granollers, SPAIN - APR 1, 2015
Bona saison, es noten els tocs a plàtan i a pebre, molt correcte.
Buena saison, se notan los toques a plátano y a pimienta, muy correcta. jjgmd (2288) - Coral Springs, Florida, USA - FEB 15, 2014
On tap at The Brass Tap, Pembroke Pines, Fla with A, pours a burnt orange pour, with a small tight white head. Nose is sweet citrus.Taste is sweet with citrus notes and some cloves. Finishes on the same tasting notes, dry and light with I carbonation . Quaff Score 6 / 10 otakuden (1783) - Vero Beach, Florida, USA - JUL 21, 2013
Copper and orange under a pithy head which fades into rocky bubbly patches with a few splashes of lace. Swirls bubbly and patchy.
Fritz123 (1535) - Boca Raton, Florida, USA - JUL 20, 2013
Spicy sweet. Candied ginger and candied lemon wedges. Cumin, paprika, and star anise. Fuzzy tropical fruits. Italian bread crisps. Oregano and thyme. Candied tangerines.
Sweet, candied, and spicy. Candied ginger up front and along the sides. Herbs in the middle – oregano and basil. A quick finish. Essence of the garden with flowers and herbs blooming. Black tea? Cracked peppercorn crackers. Dried orange peel underneath. Candied orange and candied pineapple in the middle. Unique.
A uniquely Florida take on the Saison style. I would have enjoyed it more if there had been less sweetness and a little more on the dry spicy herbal side. It seems a bit thick for a Saison, but that’s just me. If you have a chance, have a glass or growler and judge for yourself.
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Draft at the brew pub in Boynton Beach, FL. American pint glass. Pours a fairly clear yellow-light orange with a moderate head and some light lacing. Aroma was nice with bread, cloves, fruit, lavender. Taste was a little "one-note" with the aromas coming through slightly but it seemed like it tasted much like the blonde I had just finished.
glennmastrange (2939) - hobe sound, Florida, USA - JUN 2, 2013
Tap. Moderate aromas all around, with straw for the malt, orange juice for the hops, barnyard for the yeast, with hints of coriander, sulfur and unripe tropical fruit like starfruit. Head is average size, frothy turning creamy, slightly off-white with good lacing and is mostly lasting. Color is hazy medium amber. Flavor starts lightly to moderately, then finishes faintly sweet and lightly to moderately acidic and bitter. Palate is medium, slick with a soft carbonation and a dry finish. The slight artificial-ness of the orange throws the aroma of this Saison a bit, but it’s pretty tasty throughout. markwise (5450) - North of Tampa, Florida, USA - SEP 7, 2012
Growler courtesy of burg326. Cheers, Adam! Pours a hazy honey-gold with an anxious head that recedes to thin off-white head with time. Nose is light malt and some mild citrus with spices, ginger, pepper, noticeable fruity yeast, and some lemon. Flavor is malt, light fruit, and pepper in the front and the mid is dominated by yeast and pepper. Finish is the yeast trying to dry it out with some ginger trying to keep the sweetness around. Interesting take on the style. Medium in body and lingering dry yeast in the finish. jcartamdg (3539) - Philadelphia, Pennsylvania, USA - SEP 6, 2012
Pours gold with with a paperthin white head. Aroma of anise, it overpowers. Taste follows, anise is overpowering this beer. I don't like this
---Rated via Beer Buddy for iPhone smith4498 (3687) - Winter Springs, Florida, USA - SEP 5, 2012
Draft @ Cervezas. Pours hazy golden color with white head. Lots of spices in the aroma, corriander, lemon, citrus, yeast. Spicy and yeasty flavor with some pepper and corriander. Light to.medium body with lively carbonation. msante79 (2244) - Mount Prospect, Illinois, USA - SEP 2, 2012
On tap at Due South. Pours hazy golden with white head. Aromas of citrus, yeast, and spices. Flavors of clove, yeast, citrus zest, and some light spices. Refreshing and easy to drink. Nice saison.