Brewed by Dungarvan Brewing Company Ltd.
Style: Bitter
Waterford, Ireland
Serve in English pint


on tap


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RATINGS: 20   MEAN: 3.45/5.0   WEIGHTED AVG: 3.37/5   SEASONAL: Special   EST. CALORIES: 114   ABV: 3.8%
The second in our range of ’Brewer’s Series’ bottled seasonal beers, Comeragh Challenger is a limited edition beer for summer 2012 which will be distributed throughout Ireland from the end of May. A traditional, English-style bitter hopped solely with Challenger hops. The malty profile and floral hops make for an elegant and understated ale. Comeragh Challenger was first brewed for the Irish Craft Beer Festival which was held at the RDS in Dublin, and after positive feedback was on tap again at festivals in Cork and Galway this year. Due to the positive reaction it received, and thinking how ideal it would be as a summer tipple, head brewer Cormac O’Dwyer decided to release a bottled version as the ‘Brewer’s Select’ summer beer for 2012. Traditionally, English bitters are made with the very hard water profile which occurs at Burton-on-Trent, the home of brewing in England. In West Waterford, the hard water profile means flavours of the English bitter style can be replicated. Coupled with this, the beer is hopped solely with Challenger hops, an English hop used in many traditional bitters. At 3.8%, this is an easy-drinking beer that will be perfect for summer barbeque days! What’s in a name? The name Comeragh Challenger was chosen after a discussion on Twitter with some beer enthusiasts – wanting to include Challenger in the name but not coming to any conclusions himself Cormac decided to ask his twitter followers to help out and the name was suggested by one – it refers to the 160km route of the Sean Kelly Tour which takes place in the Comeragh mountain range each August, called the Comeragh Challenge. Having ’borrowed’ the name, surely 2012 is the year for our brewer to complete the course... Tasting notes: An English-style pale ale which is brewed using the naturally ocurring hard water of West Waterford and hopped solely with Challenger hops to produce a traditional bitter. The malty profile and floral hops make for an elegant and understated ale. Bottle conditioned beer. Best served at 10-12°C, or chilled if preferred. Suitable for Vegans.

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Wojo21 (328) - Pelplin, POLAND - APR 7, 2017
Barwa ciemno złota, trochę zamglone, piana średnio niska, ładnie oblepia szkło. Aromat, słodowy, chmielowy, trawiasty i bardzo delikatny karmel. W smaku chmielowe, ciasteczkowe, karmelowe, jednak nic wyrazistego. Goryczka może nie jest wysoka ale zalegająca. Dobrze zbalansowane piwo.

YantarCoast (1370) - Moscow, RUSSIA - OCT 15, 2016
500ml bottle. Upon opening the bottled started gushing, most likely my fault for transporting it several thousand kilometres. Pours slightly hazy gold with a large white head. Aroma is biscuit, citrus, floral hops. Taste is hops, citrus, caramel. Quite highly carbonated.

Padchenko (355) - Dublin, IRELAND - APR 11, 2016
Pours pretty clear golden with decent white foamy head that’s retained. Light hoppy, nicely balanced, medium to high carbonation. Nice

Camons (12450) - Hasselager, DENMARK - MAR 17, 2016
Bottle @ DØE meeting. Pours golden with an offwhite head, some floaties. Aroma of malt, light sweetness, grassy hops. Flavor is malt, rather bitter old grassy hops. Thin to medium body, average to lively carboantion, bitter finish. 160316

Rasmus40 (20943) - Beder, Aarhus, DENMARK - MAR 16, 2016
Bottle @ DØE meeting. Hazy golden with a white head. Aroma is sweet, malty, fruity and flowers. Flavor is medium sweet and moderate bitter. Dry and moderate bitter finish. 160316

stoutjunkie (89) - Glasgow, SCOTLAND - AUG 3, 2015
light foamy head, lots of carbonation. floral hop aroma. beer is amber/orange colour. nice bitter after taste.

hoptimusPrimed (155) - SPAIN - APR 28, 2015
From bottle. A lot of head, perhaps my fault as a little colder than recommended. Average taste, nothing jumping out on the palette.

triskaideka (369) - Killarney, IRELAND - JUL 21, 2014
Bottle at home - pours amber with while head - aroma of floral hops - incredibly reminiscent of English bitters. Malty, cereal taste with hoppy bitterness in the tail. Pretty, pretty good

stravale (3065) - Co. Westmeath, IRELAND - JUL 16, 2014
Bottle from Desmond’s Next Door, Kimmage [130714]
Orange, hazy, frothy white head, some lacing
Aroma of pale malts, soft bit earthy spicy hops, light aroma
Taste of pale malts, bitter spicy earthy hops, brown leaves, touch of soft fruits, twiggy, touch of citrus zest, flavour not great when cold from fridge but improved after warming up. lot of flavour for abv, hoppy beer
Palate - soft carb, light body, bitter palate. Finish - lingering considerably bitter earthy finish...too bitter to be honest
Overall - It’s a well made beer, I should be giving it 7 for taste and around 3.3 but I’m just not keen on the flavour profile of these hops...I feel they should be used more subtly

beerfest5 (1207) - Cloneen, IRELAND - JUN 20, 2014
500 mL bottle. Pours a bright gold to amber, large off white head that lasts, some lacing. Chewy caramel, apple, forest floor, fruity hops in the aroma. Taste is that plus fresh bread and orange zest. Finish is remarkably long bitter. Full mouthfeel with a perfect carbonation level. Excellent interpretation of the style.

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