overall
97
96
style
Brewed by Brasserie Dunham
Style: Black IPA
Dunham, Canada
Serve in Shaker, Tulip

bottling
unknown

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 164   WEIGHTED AVG: 3.74/5   SEASONAL: Special   IBU: 95   EST. CALORIES: 171   ABV: 5.7%
COMMERCIAL DESCRIPTION
Ale rubis-noire dinspiration amricaine, qui allie la fracheur des houblons amricains Centennial et Chinook la richesse des malts anglais Marris Otter, Crystal, ambrs et torrfis. Robuste, ronde et sche la fois. Le meilleur des deux mondes (IPA et Stout).

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3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
The_Osprey (7731) - Richmond, Greater London, ENGLAND - OCT 27, 2015
Bottle share at the 42nd floor tasting, thanks to Kenny. 5.7%. Black with a red hue, huge foamy brown head. Aroma is redcurrant, coffee, light fruits. Very nice aroma. Body is light, tingly carbonation, a little foamy. Taste is coffee, pine, twiggy with an earthy finish. Nice black IPA.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Gluepot (593) - Ottawa, Ontario, CANADA - OCT 25, 2015
A classic black IPA. The visual features a tall tan head on a near black body. The nose is very dry with coffee, cocao and a hint of hops. The taste profile is well blended, dry and classic black ipa. It has an earthy hop nip, roasted malt, fresh ground coffee and a touch of bitter chocolate. Almost no creaminess to it and a dry finish. Really well put together!

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Scopey (14025) - Croydon, Greater London, ENGLAND - OCT 14, 2015
Bottle thanks to Kenny at the 42nd floor tasting. It pours opaque black with a thick tan head. The nose is toasty, charred wood, dark chocolate, rocky road, coffee grounds and earthy roast. The taste is bitter, charred, dark chocolate, burnt toast, peppery, grapefruit, very charred and coffee with a dry, bitter finish. Medium body and moderate carbonation. Lingering bitter charry finish. Rather solid stuff, especially the aroma.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
mR_fr0g (11439) - Hertfordshire, ENGLAND - OCT 12, 2015
Bottle at the sky high Canary wharf tasting. Many thanks to Kenny for this one. Hazel nut brown coloured pour with a sticky mid tan head. Aroma is nutty, woody, little pine, little coffee bean. Flavour is composed of full on smooth coffee, bitter roasted, choc, nutty. Palate is sticky, medium full bodied, highish carbonation. Assertive bitter roast, and piney hop bitterness. Good stuff.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
teorn88 (7632) - Rimini, ITALY - OCT 9, 2015
33cl bottle at the 42nd level tasting, London. Many thanks to Ken. It pours a dark brown color with a medium beige head. Aroma is sweet with caramel and molasses. Taste is sweet upfront and then bitter, with notes of charcoal and coffee, quite dry and astringent. Medium bodied with good carbonation. Overall, ok

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Theydon_Bois (18746) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - OCT 9, 2015
Bottle split at the 42nd floor Tasting, thanks to Ken Neth, 08/10/15. Extremely dark mahogany brown with a decent tan covering. Nose is cocoa powder, earthy hop, charr, spice, toffee, roast malt, dark berry fruit. Taste comprises liquorice, spice, coffee grinds, earthy red berry, light black pepper, roasty tones. Medium bodied, fine carbonation, semi drying close peppered with earthy hop bitterness. Xolid XDA.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Leighton (20650) - London, Greater London, ENGLAND - OCT 8, 2015
Bottle shared in London. Pours rich brown with a big, fluffy beige head. The nose holds cocoa, roast, burnt herbs, orange rind. Medium sweet flavor with strong roast, baking cocoa, scorched earth, bread, more citrus rind. Medium to full bodied with average carbonation. Nice, rich baking cocoa finish, lingering roast, earth, espresso, charred pine, gooey citrus, rind. Very good.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Yorker (1959) - Herning, DENMARK - SEP 13, 2015
34 cl bottle @ home. Pours dark brown with a little sediment and a light tan head that leaves a lot of lacing. Aroma and flavour are roasted malt, coffee, grapefruit, and pine - with a roasted and bitter finish.

4.4
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
jksipa (864) - Newmarket, Ontario, CANADA - SEP 11, 2015
Bottle from the brewery. Black with burgundy highlights under a huge pillowy khaki head that lingers and leaves great lace all the way down. Nose has tons of espresso, chocolate, molasses, pine and resin with floral notes and hints of vanilla. Light sweet support for a prominent coffee and chocolate bitterness and herbal notes in the finish. Medium+ creamy body with average carbonation and a lingering dry bitter finish. Great example of my favourite style.

3.8
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Idiosynkrasie (7231) - Bielefeld, GERMANY - SEP 6, 2015
341ml bottle. Darkest brown colour with huge, creamy, fully lasting, moderately lacing, beige to tan head. Roasty dark malty, chocolately aroma, notes of coffee, piney, resinous, citrusy and leafy hoppy overtones. Taste is dry, bitter hoppy, minimally papery, chalky and medicinal bitterness, a touch of pine and resin, roasty dark malty basis, slightly watery passages. Sadly a loss of fruitiness in taste.


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