overall
97
99
style
Brewed by Brasserie Dunham
Style: Porter
Dunham, Canada

bottling
unknown

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 141   WEIGHTED AVG: 3.73/5   SEASONAL: Special   IBU: 62   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Houblons utiliss: Centennial & Golding.

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4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Oakes (17129) - Vancouver, British Columbia, CANADA - APR 14, 2017
Dark brown. Very big chocolate nose, lots of nice sugars, great balance...you need the brown sugars to pull those chocolate notes through. Very food porter...no thin crap.

3.9
   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
fiulijn (20256) - Vancouver, British Columbia, CANADA - MAR 28, 2017
Draught at Darbys Gastown, Vancouver
Black color, compact brownish head. Wonderful aroma of boutique coffee, hot chocolate, cappuccino. Dry and smooth, with strong roasted malt character, coffee, and no room for much else. Ashy in the final.
Too roasty for me, but very nicely made.

4.4
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
lebiochimiste (24) - - MAR 13, 2017
Pours a deeeeep dark color with a beautiful foam. Notes of of caramel, coffee and dark chocolate. Some hoppy flavors too. Rich yet not too heavy. The bitterness is there but not overpowering.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Idiosynkrasie (7309) - Bielefeld, GERMANY - FEB 13, 2017
341ml bottle. Jet black colour with average to huge, thick, creamy, mostly lasting, moderately lacing, tan head. Chocolately, roasty, dark malty aroma, notes of milk chocolate, dark chocolate, chocolate sauce, some treacle, mocha, coffee. Taste is chocolately, roasty dark malty, notes of coffee, mocha, dark chocolate, milk chococlate, bitter hoppy overtones; bitter finish with notes of dark chocolate and a minimally chalky touch.

4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 14/20
blackisle (2455) - IJburg, NETHERLANDS - JAN 11, 2017
Bottle 34.1cl. bottle date 23/6/2015, poured into a shaker, calm gusher, foam keeps on oozing out of the bottle. Cocoa nose; opaque dark brown, huge macropore soapy tan head, good retention, good lacing; aroma roasted malts, cocoa, espresso coffee, nuts, bit oak; smooth taste medium sweet and bitter, roasted malts, dark chocolate, coffee; dry roasted bittersweet aftertaste, coffee ground and spicy notes in the finish; medium body, creamy texture, average carbonation; excellent.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
janubio (825) - SPAIN - DEC 24, 2016
Pours a dark colour with a large (be careful when puring) brown head that lasts all the while. Good lace. Aroma of chocolate, coffee, dark fruits, licorice. Creamy palate, medium body, strong carbonation. Taste of coffee, chocolate, roasted notes, dark fruits, licorice and tobacco.

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
melush (3849) - SPAIN - DEC 18, 2016
Tap. @ Irreale, Madrid, Spain. A: Black. T: Roasted malt, chocolate, licorice, slightly bitter.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Lore (2614) - Budapest, HUNGARY - NOV 6, 2016
dark brown colour, huge, darker beige head; aroma of chocolate, roasted sunflower seed and nuts and herbal notes; taste is the same with woody notes and minimal sourness; great porter!

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
angel77 (3165) - oviedo, SPAIN - OCT 27, 2016
UPDATED: OCT 27, 2016 Caa en el Lupulo 27..10..2016. (r133). Color negro con bastante espuma beige Aromas y sabores maltosos tostados con toques de regaliz y suave amargo final algo seco. Cuerpo medio. Buena.

4.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Gluepot (612) - Ottawa, Ontario, CANADA - OCT 25, 2016
Im a bit late to this party! My loss. A massive tan head (Dunham could pull back on the explosiveness of some of its beers on opening!) that thins out quickly like a cola head over a near black body. The nose has nice roasted and bitter elements with roasted dark coffee, cocoa and some caramel sweetness. The taste follows through on those roasty and bitter themes with bitter dark roast coffee, unsweetened cocoa, earthy hops and scorched caramel. Other spices hang in the background. A rich, dense and deeply tasty 6%er.


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