overall
97
99
style
Brewed by Brasserie Dunham
Style: Porter
Dunham, Canada

bottling
unknown

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 148   WEIGHTED AVG: 3.73/5   SEASONAL: Special   IBU: 62   EST. CALORIES: 180   ABV: 6%
COMMERCIAL DESCRIPTION
Houblons utilisés: Centennial & Golding.

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3.9
Idiosynkrasie (7967) - Bielefeld, GERMANY - FEB 13, 2017
341ml bottle. Jet black colour with average to huge, thick, creamy, mostly lasting, moderately lacing, tan head. Chocolately, roasty, dark malty aroma, notes of milk chocolate, dark chocolate, chocolate sauce, some treacle, mocha, coffee. Taste is chocolately, roasty dark malty, notes of coffee, mocha, dark chocolate, milk chococlate, bitter hoppy overtones; bitter finish with notes of dark chocolate and a minimally chalky touch.

4
blackisle (2814) - Amsterdam IJburg, NETHERLANDS - JAN 11, 2017
Bottle 34.1cl. bottle date 23/6/2015, poured into a shaker, calm gusher, foam keeps on oozing out of the bottle. Cocoa nose; opaque dark brown, huge macropore soapy tan head, good retention, good lacing; aroma roasted malts, cocoa, espresso coffee, nuts, bit oak; smooth taste medium sweet and bitter, roasted malts, dark chocolate, coffee; dry roasted bittersweet aftertaste, coffee ground and spicy notes in the finish; medium body, creamy texture, average carbonation; excellent.

3.7
janubio (923) - SPAIN - DEC 24, 2016
Pours a dark colour with a large (be careful when puring) brown head that lasts all the while. Good lace. Aroma of chocolate, coffee, dark fruits, licorice. Creamy palate, medium body, strong carbonation. Taste of coffee, chocolate, roasted notes, dark fruits, licorice and tobacco.

3.8
melush (4718) - SPAIN - DEC 18, 2016
Tap. @ Irreale, Madrid, Spain. A: Black. T: Roasted malt, chocolate, licorice, slightly bitter.

4
Lore (2898) - Budapest, HUNGARY - NOV 6, 2016
dark brown colour, huge, darker beige head; aroma of chocolate, roasted sunflower seed and nuts and herbal notes; taste is the same with woody notes and minimal sourness; great porter!

3.5
angel77 (3867) - oviedo, SPAIN - OCT 27, 2016
UPDATED: OCT 27, 2016 Caña en el Lupulo 27..10..2016. (r133). Color negro con bastante espuma beige Aromas y sabores maltosos tostados con toques de regaliz y suave amargo final algo seco. Cuerpo medio. Buena.

4.2
Gluepot (718) - Ottawa, Ontario, CANADA - OCT 25, 2016
I’m a bit late to this party! My loss. A massive tan head (Dunham could pull back on the explosiveness of some of its beers on opening!) that thins out quickly like a cola head over a near black body. The nose has nice roasted and bitter elements with roasted dark coffee, cocoa and some caramel sweetness. The taste follows through on those roasty and bitter themes with bitter dark roast coffee, unsweetened cocoa, earthy hops and scorched caramel. Other spices hang in the background. A rich, dense and deeply tasty 6%er.

4.2
adamnowek (3296) - Brussels, BELGIUM - OCT 25, 2016
Deep and dark brown with a rich and creamy tan head. Aroma is cocoa, firewood, and mushrooms. Taste is bitter chocolate and ristretto with a chalky, dry finish.

3.7
artemb (1177) - Chisinau, MOLDOVA - AUG 10, 2016
Look: black opaque with chocolate strong head. Aroma: ash, bitter chocolate, light wine notes, light smoky phenols. Taste: dry with hoppy and spicy bitterness. Flavour: coffee, burned bread, bitter spicy herbs, grassy hops, edelberry. Long bitter aftertaste. Good.

4.2
Adamsville (391) - Quebec, CANADA - JUL 29, 2016
Apparence : Noire au versement, opaque dans le verre, carbonatation pratiquement impossible à voir, col démesuré moka aéré laissant une petit dentelle.
Nez : Malt rôti, chocolat, un peu de café et de cendre, fruits rouges présents, houblons terreux aussi présents. Bonne intensité.
Goût : Chocolat et malt rôti dominants, comme au nez, le houblon apporte une amertume bien dosée et des arômes terreuses, peut-être aussi résineuses. Le café et le côté cendré sont aussi présents en arrière-plan, tout comme les fruits rouges, apportant une autre touche intéressante.
Sensation : Corps moyen, crémeux, effervescence moyenne, finale en amertume bien dosée moyennement longue.
Bref : Excellente bière d’une belle intensité avec une intégration des saveurs difficilement critiquable. Bière axée sur le côté rôti du malt sans tomber dans l’acidité, chocolat noir dominant avec les notes cendrées, café et fruitées qui appuient le tout. Je me rappelle en avoir dégusté une plus fraîche où les arômes du houblon étaient plus présents et très intéressants. Le corps de celle-ci était aussi plus imposant que celle notée ici. J’imagine qu’elle gagne à être bu plus jeune.


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