overall
64
48
style
Brewed by Brasserie Dupont
Style: Stout
Tourpes-Leuze, Belgium

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 641   WEIGHTED AVG: 3.3/5   EST. CALORIES: 156   ABV: 5.2%
COMMERCIAL DESCRIPTION
This is a beer already brewed in the 1950’s by Dupont Brasseries. As Dupont has extra fermentation capacity now, Olivier has the luxury of crafting some new brews, or re-creating some old specialties.There were two test versions of Monk’s Stout, both at 5.2% abv. One was dry and roasty, and another is said to be a little more rounded. Monk’s Stout is available in 33cl bottles and 20 liter kegs in Belgium.

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3.4
Theis (15152) - Frederiksberg, DENMARK - FEB 26, 2011
Draught at Ørsted Ølbar. Black - offwhite head. Roasted. Burned notes. Fruity. Phenols. Light smokey. Grassy. Sparkling. Peppery. Chocolate. Coffee. Light bitterness. Light sweetness. Ok.

3.1
Ungstrup (37937) - Citizen of the universe, DENMARK - FEB 26, 2011
Draft. A dark red-brown beer with a dark brown head. The aroma is sweet with notes of fruits, malt, caramel, and a bit of roasted bread. The flavor is sweet with notes of roasted malt, caramel, and wood, leading to a dry finish. The body is light.

3.4
joergen (28456) - Frederiksberg, DENMARK - FEB 25, 2011
UPDATED: FEB 28, 2011 Draught at Ørsted Ølbar. Dark brown coloured with a small beige head. Fruity aroma of caramel, dark chocolate and liquorice with roasted notes and notes of spices. Fruity flavour of caramel, dark chocolate and liquorice with roasted notes and notes of spices. Roasted finish.

3.5
Pinball (12169) - Copenhagen, DENMARK - FEB 25, 2011
clear brown, smooth beige head 4 hoppy, roasted stuff, 6 flavor is roasted stuff belgian yeast, quite hoppy, 7

3.3
mumares (98) - BELGIUM - FEB 20, 2011
UPDATED: MAR 25, 2011 33 cl bottle. Pours black with small beige head. Aroma is mainly roasted coffee. Dry stout and maybe a bit too thin. It also misses some extra punch for my taste, but definitely a well crafted beer by Dupont and a good starting point if you want to work your way up in the world of stouts. Edit Tap: Better balanced then the bottled version

3.3
FatPhil (16392) - Tallinn, ESTONIA - JAN 10, 2011
Tap (Delerium Taphouse, Brussels)
6- Simple toasty roasty aroma. Served cold, so not showing its best. Something like the sweetness of breakfast cereals that claim to have honey
4+ Pretty black, beige head settles to a ring.
6 Pleasant dry stout, pleasant roasty body once it’s warm
4 Nice stale bitter coffee twist in the finish.
13 If you want to introduce someone to stout, this is a good start, as it’s a little subdued. Pretty mellow stout, but makes me want Hercule!

3
Bart (2937) - Brussels, BELGIUM - DEC 30, 2010
Draft, Dark brown to black coloured body with a small off-white head. Slightly roasted malty and sweet hinted aroma. Medium to full body. Finish is little sweet bitter with a roasted malty touch. Medium rather plain stout which misses some depth.


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