Brewed by Durham
Style: Abbey Tripel
Bowburn, England


on tap

Broad Distribution

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RATINGS: 124   WEIGHTED AVG: 3.52/5   EST. CALORIES: 270   ABV: 9%
Mainly available Bottle Conditioned. Has appeared on cask occasionally.
Full bodied Maris Otter malt with a small addition of wheat and Vienna malt are aromatised by a typical Belgian charge of coriander. The result is a smooth, sweetish, luscious and fruity experience. The peach and orange notes of the malt base are enhanced by the judicious use of a single American hop, centennial. A very satisfying beer with a Belgian character.

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tkrjukoff (4335) - SWEDEN - OCT 2, 2012
Bottle 50 cl. Pours clear deep copper amber with a nice diminishing off white head leaving some laces. Aroma is malty belgo ueasty spicy buck weed sweet canded sugar fruits apricots. Flavor is sweet malty well bitter pungent fruity spicy slightly astringent, flavors last all the way with good bitter and slightly alcoholic warming finish.

gwoodin (44) - Birmingham, ENGLAND - SEP 7, 2012
This is an interesting Belgian Triple style beer that I prefer to some Belgian Triples from Belgium! The mouthfeel is very syrupy and there is a spiced or herbal taste which i can’t define. A top quality Durham beer.

Sammy (12205) - Toronto, Ontario, CANADA - AUG 5, 2012
A foamer. Quality fruity yeast, cloudy orange fruit coloured body with lace dots and Caesar retained head. Boozy in finish and in the aroma, still nicely drinkable nightcap.Above average mouthfeel. Thanks Presario.

Beersiveknown (5284) - NORTHERN IRELAND - JUL 31, 2012
Bottle at home. Mid amber with fine carbonation and fluffy whit ehead. Orange, earthy yeast, sweet malt nose. Rich malt, satsuma, sweet and spicy, light bodied, hidden alcohol which is visible as legs. Slight lemon in finish. A lovely tripel.

highlandlad (1480) - Blue Mountains, AUSTRALIA - JUL 28, 2012
Not a million miles away from the brewer’s excellent Benedictus barley wine, perhaps with a dash of Cointreau thrown in. Peachy gold in colour with a towering marshmallow head. Similar aroma to Benedictus but not as ripe or clean. Sweet with rough-cut Seville marmalade and some soapy notes. Bottle-conditioned with a result that seemed oily and a tad lifeless. Thinned in the swallow. Very sweet on the tongue and hotter than Benedictus. Very much liquid oranges in the mouth with a mouth-watering juicy finish. A fair tripel. (500ml bottle from Platinum Cellars. BB Oct 2009)

dogbomb (1217) - ENGLAND - MAY 20, 2012
Bottle. Hazy gold. No head. Nose of coriander, toffee and sweet honey. In the mouth, more honey, more coriander, orange peel, melon. Lovely lush fresh tastes. Grapefruit. Finish very sweet, almost too much. I'd be interested in trying another of these.

eeez (47) - Thatcham, Berkshire, ENGLAND - MAR 19, 2012
Bottle from brewery. No head, a little carbonation. Lots of sweet orange and coriander in their take on a tripel. Pretty good too. ---Rated via Beer Buddy for iPhone

DuffMan (10434) - the land of bitumen, beef & beer, Alberta, CANADA - MAR 19, 2012
Bottle, that once opened, threatened to gush but only emptied its neck down the side of the bottle before I got it into the glass. Needless to say, this beer is GASSY. Medium honey colour, crazy white crown that actually collapses rather quickly and doesn’t leave any lace. Aroma is sweet, more like peaches-in-syrup than fresh peaches, and lightly phenolic. The flavours seem simple and overly sweet to me, with the same fruit character and a little spice. Mild bitterness in the finish. I’m not a fan of tripels in general, and this one seemed mediocre at best.

Ober (2812) - Bommelerwaard, NETHERLANDS - FEB 21, 2012
A clear golden colored beer, with a small foamy white head. The aroma of some fruits with notes of hops. The taste of a lot of fruits, like peaches, malts with a nice hop bitter. The aftertaste is bittersweet.

JHunter (676) - British Columbia, CANADA - FEB 4, 2012
Pours a golden amber colour with a slim head. Aroma is citrus orange with a spicy Belgian yeast. flavour is buttery sweet alc. with a dry bitter finish

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