ration (2281) - Tampere, FINLAND - MAR 8, 2013
080313. Bottle at home. Pours hazy golden with a nice head. Aroma Belgian yeast, spices, coriander. Full Bodied. Not Bad. johndoughty (5600) - cheslyn hay, West Midlands, ENGLAND - FEB 17, 2013
Bottle. Exploded out of the bottle which didn’t please me. Bronze appearance and full of fruitiness and a body that grabs your attention.
Impressive apart from the explosive start. Jimthechap (2064) - Christchurch, NEW ZEALAND - FEB 4, 2013
If you look at a Tripel, you could be forgiven for mistaking it as being a golden pale ale, a West Coast IPA, an English bitter etc. There isn’t a great deal to differentiate the style of beer that awaits within a glass that is golden amber with a whitish head. The first sign of intrigue is the aroma: mandarin lobe, caramel corn, candisugar and other big hints as to the Belgian style. The mouthfeel is of big frothy carbonation and then more subtle undertones of nearly ripe orange citrus like tangelo and tangerine. It suddenly dries on the tongue leaving a shadow of bitterness that seems like it has been vacated by an occupier in a hurry. More reveals more desserty citrus and caramel which leads to a very pleasant tart tatin flavour that endures with burnt toffee. Does it taste like a Tripel? More than most. Would I go for another? Not tonight (and I may have reached my limit), but worthy of further experimentation later. Alecwallace (154) - West Midlands, ENGLAND - NOV 24, 2012
UPDATED: JAN 1, 2013 Gushed out, Big puffy head inches deep. Spicy, phenolic aroma, oranges and Belgian yeast. Tastes of more spice, orange and that classic Belgian flavour. Good body, and drinks easier than ABV suggests. Another good Durham beer. RichTheVillan (8443) - Birmingham, West Midlands, ENGLAND - NOV 3, 2012
Bottle from Cotteridge Wines, pours a clear golden yellow, spicy aroma, complex flavours, herb, spice, grassy hop, slightly yeasty. Durham makes some quality beers.
sebletitje (10477) - Enghien, BELGIUM - OCT 14, 2012
50cl, BB 12/2015, batch#Gyle2252.
Dorée/orangée, col blanc disparaissant vite.
Arôme fruité avec une présence pêche, feluri houblonné sur des notes légères tropicales et Centennial, qcq ester et ce bouquet fruité fermenté.
Palais est fruité, pêche/abricot/tropical orange, le tout est réchauffant avec une pointe d’épice; coriandre et herbacé sur un léger côté sucré collant aux lèvres. Pas mauvaise et une bonne alternative à de nombreuses belges. tkrjukoff (4334) - SWEDEN - OCT 2, 2012
Bottle 50 cl. Pours clear deep copper amber with a nice diminishing off white head leaving some laces. Aroma is malty belgo ueasty spicy buck weed sweet canded sugar fruits apricots. Flavor is sweet malty well bitter pungent fruity spicy slightly astringent, flavors last all the way with good bitter and slightly alcoholic warming finish. gwoodin (44) - Birmingham, ENGLAND - SEP 7, 2012
This is an interesting Belgian Triple style beer that I prefer to some Belgian Triples from Belgium! The mouthfeel is very syrupy and there is a spiced or herbal taste which i can’t define.
A top quality Durham beer. Sammy (12995) - Toronto, Ontario, CANADA - AUG 5, 2012
A foamer. Quality fruity yeast, cloudy orange fruit coloured body with lace dots and Caesar retained head. Boozy in finish and in the aroma, still nicely drinkable nightcap.Above average mouthfeel. Thanks Presario. Beersiveknown (5309) - NORTHERN IRELAND - JUL 31, 2012
Bottle at home.
Mid amber with fine carbonation and fluffy whit ehead. Orange, earthy yeast, sweet malt nose. Rich malt, satsuma, sweet and spicy, light bodied, hidden alcohol which is visible as legs. Slight lemon in finish. A lovely tripel.