shawnmurphy (495) - Plattsburgh, New York, USA - JUL 10, 2017
On tap at Bar Hop in downtown Toronto. Pours clear brown-black with bright brown-ruby highlights and a thick, creamy tan head and crown lacing. Aroma: molasses, smoke, chocolate, coffee. Flavor: all the above, plus porridge; very tasty. Mouthfeel: light- to medium-bodied. A tastier, creamy version of a Guinness-like stout. yespr (45447) - Copenhagen O, DENMARK - FEB 3, 2017
From tap. Pours hazy dark brown to black with a small tan head. Aroma is roasted malty. Slight caramelish. Toasted malty and slight caramelish. Toasted and light breadish finish. KansaiBeerLvrs (5153) - Kyoto, JAPAN - SEP 19, 2016
County Durham Blak Katt on nitro (4.8%) at Bar Hop Brewco.
Deep black, beige head, Ruby highlights. Roasty chocolate aroma and a nice nutty, chocolate and toasted oats flavor though the nitro seemed a bit subdued to me. Kauge (1958) - Tallinn, ESTONIA - JUN 1, 2016
Tap at Bar Hop 2. Brown/black with excellent light tan head. Such thick lace, such good retention. On the nose it’s sweetish, roasty, with dark chocolate and molasses perhaps. Tastes roasty and sweet with a bit of pleasant fruity hoppiness(?). IDK... anyway it’s really nice. Soft yet slightly grainy on the palate, the finish is quite dry. Worked very well for me. Tranquillity (2333) - Toronto, Ontario, CANADA - OCT 14, 2015
Draft. Completely black body, perfect light brown head. He head is thick, with small bubbles and it builds up after pouring. The aroma is pure dark chocolate. It lets down a bit with the light body and the taste could have more chocolate and less smoke, but it’s still a very good stout.
Ferris (15288) - Burnaby, British Columbia, CANADA - SEP 17, 2015
Draft - Nitro - Lots of dark roast malts and a touch of tobacco. Deep jet brown with a creamy beige head. Dark roast, some coffee and a touch of spice. Bitter roast bean in the finish. Niall73 (2432) - Ontario, CANADA - JUL 11, 2014
Tap at barhop, Toronto. Pours a dark reddy brown with a creamy off white head. Aroma is toast and a hint of treacle. Medium body, medium carbonation. Light coffee cake, a little choc... Slightly dull but OK.
---Rated via Beer Buddy for iPhone pushkinwow (2790) - Ottawa, CANADA - MAR 13, 2014
On tap at Bar Hop (Toronto). Light brown with a creamy head. Vanilla wafers, smooth, some milk chocolate, toffee, the cream from an espresso, roasted malt. Light body and moderate carbonation, slightly bitter, easy to drink but somewhat flat overall. Gethinbeer (2452) - Nova Scotia, CANADA - MAR 24, 2013
Pours black with a thin tan lace. Roasted malt, coffee bean aroma. Coffee flavour with hint of fruit. Smooth finish. neuromatt (1225) - Toronto, Ontario, CANADA - DEC 24, 2012
On tap at the Queen and Beaver in Toronto, served in an English pint. Pours black with a tall nitro tan head that remains. The nose is roasty with chocolate, a hint of coffee and a touch of herbal hops. The flavour is moderately sweet with roasty malts, lots of chocolate and a hint of delicate hops. The finish is moderate in length and malty with hint of hops. On the palate, it is medium-full in body with a smooth, creamy texture. Overall, this is a decent stout with nice chocolatey notes, but it is fairly simple. It could be more full bodied with more complex malts. 2012-06-06