gunnar (9098) - Sandnes, NORWAY - SEP 26, 2016
Shared bottle at Cardinal. Pours black with a small creamy tan head. Aroma of red wine, light roasted malts and Liquorice. Taste is light sweet, with roasted and toasted notes, weak bitter Coffee and some Smooth chocolate. Smooth creamy mouthfeel. More than nice, Sigmund (7537) - Tau, NORWAY - SEP 20, 2016
650 ml bottle, Cardinal Pub & Bar, Stavanger. ABV is 9.5%. Black colour, large tan head. Lovely aroma of roast malts, oak, oaked red wine, liquorice, chocolate, prunes, mild coffee. Slightly sweet flavour with the same elements as in the aroma, the roast malts, coffee and chocolate notes come forward stronger now, also hints of vanilla. Moderate hops (28.5 IBU). Warming mouthfeel. Excellent beer Holmen1 (5914) - Stavanger, NORWAY - SEP 13, 2016
Fra flaske på Mi2 Cardinal sep-16: nesten helt svart med beige skum. Saftig aroma og smak i en perfekt balansert kombo med kaffe, sjokolade, røde bær. Rund, fyldig, og med lett delikat bitterhet som gjør det til en fornøyelse å helle den innenfor snippen. Saftig og passe tørr på samme tid. En vennlig avslutning på en super aften. Tnx Sigmund! Holmen2 (3655) - NORWAY - SEP 12, 2016
Shared bottle at Mi2 at Cardinal 12.09.16. Ebony. Brown head. Aroma of roasted malt, strong coffee and a hint of liquorice. Similar taste, with medium strong bitterness. Bitter pine is lingering on, tandembrauer (1488) - Stavanger, NORWAY - SEP 12, 2016
Shared bottle at Cardinal, Stavanger. Pours black with beige head. Aroma of chocolate, caramel, coffee, dark bread, some floral notes. Tastes slightly bitter with some sweetness. Medium bodied, bitter finish.
AWISLguy (3109) - Wisconsin, USA - AUG 24, 2016
650ml bottle from Bruisin Ales in Asheville. Shared with E. Almost black pour. Big molasses, roast in the nose. Some cocoa for more sweet smells. A bit thickly muddled in the taste. Sweet. Molasses. Cocoa. Some coffee presence. But muddled. Too much alcohol presence than would add value. Finishes more sweet than anything else. Shrug? Ok. Maybe the worst of what was brought home from the Asheville trip. 13.3 Borup (14551) - Albertslund, DENMARK - JUL 13, 2016
Sample from a bottle at DØE 2016. Black colour with a beige head. Aroma and flavour of roasted malt, chocolate, coffee, nuts, alcohol and bitterness. wrlangin (224) - Brisbane, AUSTRALIA - JUN 10, 2016
Bottle from Hawthorne Cellars. Pours pitch black with medium tan head. Nice aroma of toasted malt and burnt sugar. I was expecting big flavours but overall taste was balanced, maybe even subtle. Flavours of roasted malt, chocolate, and espresso were present but not as bold as expected based in aroma. A good, second tier RIS.
---Rated via Beer Buddy for iPhone humlelala (1375) - DENMARK - MAY 23, 2016
(sampler from 65 cl bottle at CBF) Poured into festival taster glass at fridge temperature reveals a pitch black body with one finger of tan head that fades, leaving film and nice lace. Aroma has a sweet, roasted slightly boozy and oxydised quality. Creamy texture, full body, soft carbonation and a warming finish. Flavour is very sweet. Gartifying but ultimately too sweet for my taste. Percy0103 (768) - MEXICO - APR 1, 2016
Bottle, 650ml. A dark beer with a medium size brown head. Aroma is of coffee, chocolate, alcohol and almonds. Taste is bitter with a strong finish of chocolate and black coffee. Medium bodied and somewhat oily with some carbonation and astringency. Rich and quite good.