Brewed by Brauerei Eichhorn Forchheim
Style: Dunkel/Tmavý
Forchheim, Germany


on tap


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RATINGS: 36   MEAN: 3.12/5.0   WEIGHTED AVG: 3.1/5   EST. CALORIES: 147   ABV: 4.9%
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McTapps (6909) - Reutlingen, GERMANY - JUL 3, 2014
Bottle from Landbierparadies. Pours out in a deep brown colour with low smooth head and medium body. Aroma of malt, roasted grains and bread - light sour. Taste of malt, nuts, caramel, dark berries, torf and roasted bread. Not a bad one but nothing special either.

mR_fr0g (12599) - Hertfordshire, ENGLAND - APR 28, 2014
Bamberg Jolly Day 2 25/01/2014. From tap shared at the brewery. Nice reddish amber colour with a lasting frothy off white cream head. Aroma is toasted caramel, nutty and mineral. Flavour is iron / blood, metal and caramel malts. Medium body and crisp mineral on the tongue.

Beerhunter111 (21515) - P´Castle, GERMANY - APR 19, 2014
Ins Glas ergießt sich ein dunkel bernsteinfarbenes Bier mit schöner Schaumkrone. Geruch röstmalzig, Karamell, leicht schokoladig. Geschmack röstmalzig, Karamell, Schokolade, leicht fruchtig.

rauchbierlover (657) - Berlin, Berlin, GERMANY - FEB 16, 2014
Clear amber body with a tall, persistent, cream-like head. Aroma is honey, fruity (apricot), caramel, hazelnuts. Taste is malty sweet: caramel again, honey. Dry almost bitter finish. medium body, high carbonation. Superb beer!!!

madmitch76 (25009) - , Essex, ENGLAND - FEB 8, 2014
25th January 2014
Bamberg Bash Day 2. Tap at the brewpub. Clear amber beer, small pale cream coloured head. Palate is light and dry and crisp. Malt is sweet caramel - toffee, slightly creamy. Light smooth finish. Sweet dunkel.

AndySnow (7800) - Huddinge, SWEDEN - FEB 6, 2014
How: Draught.
Where: At the brewpub.
Appearance: Light brown colour with a beige head.
Aroma: Strong caramel, malt, butterscotch.
Body: Medium body, medium carbonation.
Flavour: Caramel, malt, slightly roasted.

rlgk (18850) - Göteborg, SWEDEN - JAN 28, 2014
Draught at the brewpub. Clear amber beer with a nice offwhite/beige head. Malty caramel aroma, bready, hay, toffee, biscuits, roasted notes. Malty caramel flavor, biscuits, roasted, fruity notes, hay, some vanilla.

Theydon_Bois (19808) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - JAN 28, 2014
Day 2 of the post Xmas Bamberg Jolly, tap at the brewery - Forchheim, 25/01/14. Very lightly hazed dark amber with a moderate light beige head. Nose is toffee, burnt nuts, bread dough. Taste comprises caramel, bread dough, brown sugar. Medium bodied, fine carbonation. Ok dunkel.

Ernest (7723) - Boulder, Colorado, USA - DEC 2, 2013
Bottle (BB Feb 2014). Head is initially small, frothy, off-white, mostly diminishing. Body is light amber. Aroma is lightly malty (grain, nuts), with notes of metal, DMS. Flavor is lightly to moderately sweet, lightly bitter. Finish is lightly sweet, lightly to moderately bitter, husky. Light body, watery texture, lively carbonation, metallic. Mirrors my experience with the helles vollbier back in May, but even worse this time...very metallic and overall just awful, completely undrinkable although short of repulsive (the metal is the worst part). I hold out hope that the draft samples are completely different, but they were closed on this trip.

kappldav123 (6111) - GERMANY - NOV 21, 2013
Bottle looks simple, a bit like a cheap beer. Beer in the glass zippy, small head. Starts malty, fruity like plum and lemon, quite sourish background. Mild dry notes. Finish still dominated by malty-sourish notes. Not my favourite.

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