Guymandude (2) - California, USA - APR 10, 2014 does not count
This beer is hard to find, but worth looking for. Gourmet Haus Stadt in Redwood City has a couple of cases available right now (10 April 2014). This beer is not for the Corona, Bud, Miller Lite crowd. Its strong and strong tasting.
The texture is almost syrupy and the taste has caramel notes and aroma. There is a fruity and malt flavor as well. At 11% alcohol, more than a couple would be overdoing it. TheBeerGod (6224) - Newport News, Virginia, USA - AUG 14, 2002
UPDATED: JUL 29, 2006 Another of my faves! This is an excellent beer. Strong alcohol notes throughout. Not very carbonated. Golden brown to brown red in color. Excellent as a digestif or dessert. Try it with a shot of Scotch in it as me and my friends do (then known as Luftwaffe Fuel!). Talk about strong!! HIGHLY recommended! It"s even better when aged! AWMiller (512) - Mansfield, Texas, USA - SEP 21, 2011
Hold yer horses boyz, I done found me one excellent doppelbock! Sweet, spicy and full of alcohol (11%!). Much like drinking a fine rum or fine port. Silky smooth, crisp, warming and so flavorful. Don’t spoil this brew with food; have it as a dessert brew after a rich meaty meal and you won’t be disappointed. Time to stock up for the winter! Definitely a brew to cellar for a couple of years. RickReallyBrew (99) - Franktown, Colorado, USA - DEC 14, 2014
This is a delicious Doppelbock. I am drinking this bier and the Celebrator Doppelbock as well. The EKU 28 is sweeter and maltier in flavor whereas the Celebrator is darker and has slight smoky quality. Both are from bottles so that makes a huge difference, as I had the Celebrator on tap earlier this week at Grunauer Restaurant in KC, MO. On tap is definitely a bigger tasting bier. I like drinking both biers and taking a sip of EKU 28 followed by a sip of Ayinger Celebrator. Life is good! ordybill (1758) - Douglasville, Georgia, USA - MAR 14, 2016
Poured from an 11.2 OZ bottle into a tulip glass. The appearance is a light copper color with a small off-white head. The aroma is a very nice blend of malt, fruit and alcohol. The taste is big on fruit with some malt.
noelcb (271) - Toledo, Ohio, USA - JAN 1, 2006
My first eisbok -- very much like a barleywine. Poured dark transparent red-brown, little head. Aromas of sweet malt, toffee, molasses, yeast, chocolate and alcohol. Flavor was intense sweet, toasty malt, caramel, chocolate, coffee, port wine, toffee, dark fruit and yeast. Not much hop flavor, but good bitterness in the background. Nice smooth finish. Mouthfeel was thick and chewy. Excellent. Guinnessing (3) - Montpellier, FRANCE - APR 9, 2014 does not count
Son arôme est douce et agréable. L’apparence ambrés très jolie dans un verre. Le goût caramel permet d’adoucir le pourcentage d’alcool de cette bière. Et après avoir apprécié cette douce bière on a le plaisir de le garder sur le palet. Mais alcool "traite" comme on pourrait dire. bmadden (3) - Roxbury, Massachusetts, USA - FEB 9, 2004 does not count
Lovely strong aroma, with an excellent palate. The finish warms the body on the coldest night. It's too bad it's such a strong beer; I'd love to drink it more! MPosey (134) - , Georgia, USA - SEP 22, 2011
pours a wonderful ruby red with minimal head. Appley aromas. Initial apple juice flavors which warm and fade to a warm finish. Very nice. Grzesiek79 (4297) - Radom, POLAND - JAN 22, 2012
chocolate, grass, leather, cooked vegetables, licorice, amber, cloudy, frothy, brown foam, heavy cloying sweetness, very bitter, lightly sour, full body, sticky, creamy, average carbonation, astringent,