overall
78
51
style
RATINGS: 42   WEIGHTED AVG: 3.39/5   IBU: 32   EST. CALORIES: 189   ABV: 6.3%
COMMERCIAL DESCRIPTION
mooth yet robust with hints of roasted coffee. Hops do not dominate this style. Instead, a smooth creaminess lingers as a result of the use of flaked oats in the mash. Parts of the bitter character of this beer comes from the roasted barley. Rich, robust, and silky smooth, our stout sports a malty aroma and mild bitterness. Stouts are black ales that owe their character to roasted barley. They originated from England, Ireland, Russia, and Scandinavia and are found in “dry” (Guinness), “sweet,” “imperial,” and “oatmeal” varieties. Our stout is most like an oatmeal stout. Most stouts, aside from the “imperial” type, are not the thick, syrupy, high-alcohol beers that many people believe them to be.

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3.6
bulldogops (2500) - Edmonton, Alberta, CANADA - SEP 9, 2016
Rating #2103- 2015.09.28 #CraftTakesSeattle Day 5, Beer 205 – Draught at Brewpub - Lunch before the plane ride home.Dark brown pour with a weak off white head. Cocoa and vanilla on the nose, and big coffee earthy malt notes. Taste is very rich in coffee and chocolate, with a hoppier and drier than expected finish. Pretty on point for style, impressive.

3.4
j12601 (12000) - Poughkeepsie, New York, USA - JUN 14, 2016
On tap at the brewery. Pours a clear cola brown with a medium sized tan head. Roast, chocolate, a touch of cherry, cocoa. Medium bodied, thins a touch, roast, chocolate, cocoa. Slow roast and cocoa into the finish, soft cocoa. Chocolate, cocoa.

2.9
mintzmeet (457) - Seattle, Washington, USA - MAR 18, 2016
Good stout but honestly tastes a little bit weak. I understand, they're growing. Not creamy, almost cola-ish...

3.5
gnoff (10398) - Mölndal, SWEDEN - JUL 10, 2015
On June 23, 2015. At Elliott Bay Brewery and Pub in Seattle, Washington.
Clear black color with some red in it, teal head. Roasted, malty, sweet taste. Sweet aftertaste. Medium mouthfeel, medium low bitterness. Light roasted scent.

3.2
DSG (14784) - Tel Aviv, ISRAEL - MAR 16, 2015
[3/1/15] Draught at Elliot Bay Brewery & Pub in Seattle. Black with a beige head. Roasty aroma with a bit of chocolate. Roasty flavor, rather dry, with a sweetish hint, some coffee and chocolate. Medium-bodied.

3.7
Ferris (15336) - Burnaby, British Columbia, CANADA - DEC 18, 2014
Draft - Lots of roast, dark chocolate and light coffee.  Jet black and as it smells.  Lightly boozy finish.

3.6
kathouse (1893) - LAS VEGAS, Nevada, USA - AUG 14, 2014
Flavor profile is typical Irish style dry stout but the addition of oats makes a longer finish. Good chocolate and coffee notes. Body is still a little light. All in all a good beer.

3.5
onceblind (9688) - Denver, Colorado, USA - JUN 2, 2014
Black pour with a sturdy and lasting light khaki head. Chocolaty creamy nose with a touch of coffee. Wonderful flavor with roast and earthy coffee and a bittersweet chocolaty note. Not shabby but kinda forgettable.

3.5
maxwelldeux (4374) - Snohomish, Washington, USA - FEB 27, 2014
Draught in a flight at the brewpub. Pours a dark brown color. Nose is roasty, as you’d expect. Feels fairly smooth on the palate, with some toasting and roastiness to the taste. All in all, this was a run of the mill stout for me.

3.6
savnac (2391) - Anchorage, Alaska, USA - JUL 3, 2013
Draft @ Elliot Bay. Dark brown with a small, creamy tan head. Aroma of chocolate, coffee, roast and some sweet caramel. Flavor is chocolate malt, slightly sweet with some roasty bitterness. Medium to full body with soft carbonation. Very nice beer.


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