overall
48
60
style
RATINGS: 84   WEIGHTED AVG: 3.13/5   SEASONAL: Special   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
Brewed at our stadium location Elysian Fields brewery in Seattle. Brewed with organic pale, Weyermann Munich and Cara-Hell malts, with pumpkin added in the mash, kettle and fermenter. Spiced with peeled and pureed fresh ginger in the boil and bright tank and hopped with lots of Czech Saaz hops (otherwise it wouldn’t be traditional).

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3.8
Nena (963) - Seattle, Washington, USA - NOV 24, 2011
Golden pour, white head. Ginger and pumpkin aroma. Tastes of spicy ginger and has a solid background of pumpkin, mild grain and straw. This is pretty simple, but uses the ginger excellently. It complements the pumpkin and doesn’t overpower. A very nice lighter seasonal.

3.4
bigguns22 (798) - Maryland, USA - JUL 28, 2013
You better like ginger because this is a ginger bomb more ginger then anything. Poor is very pleasing cloudy yellow with a large white,bubbly head that sticks to glass. Has the ginger heat and will marry well with sushi or any other lite fish. Couldn’t drink many but very good for what it is.

3.3
thenick (766) - North Bellmore, New York, USA - OCT 15, 2009
Tap @ Blind Tiger. Pours a hazy golden-amber color with an off-white head. Aroma is heavy ginger with a bit of earthy notes thrown in for good measure. Tastes like a straight pilsner, with a grain characteristic and some Saaz hops, in the beginning, and the finish is heavy heavy on the ginger. I enjoyed it - but avoid if ginger is not your thing.

2.7
Miver (609) - Silver Spring, Pennsylvania, USA - OCT 28, 2009
Draft at Iron Hill West Chester. Poured amber in color with a medium sized white head. Aroma of wet grain, ginger, spices. Taste is bready with some light ginger, spices and lightly hoppy finish. Pretty thin overall. Not my thing.

2.6
KornDogg (570) - Lancaster, Pennsylvania, USA - OCT 27, 2009
draft at Iron Hill WC... very little pumpkin flavor, taste more of the ginger and malts... after taste is terrible, not a fan of Elysian when they use Czech Saaz

3
Beerandhockey8 (395) - Three Forks, Montana, USA - SEP 28, 2013
From 22oz bottle to shaker. Pour is a light gold, medium white head. Mose is odd, obvious ginger, slight hop, floral notes. Taste is light bodied, mostly sour with touches of sweetness. Finishes like an IPA with that lingering hopiness. Not really my style here not a big ginger fan.

3.3
RamyG4 (324) - Seattle, Washington, USA - MAR 26, 2013
Bottle. Slightly opaque pale amber with a medium white head. Aroma is mostly ginger, with some light citrus. A lot of ginger in the taste as well, which is medium-heavy bitter, and surprisingly not very sweet, very vegetal. Finish is very bitter with a little spice. Not bad, good change of pace from your typical pumpkin beer, but needs to be sweeter.

2.3
Shink (177) - Portland, Oregon, USA - OCT 6, 2012
Bottle from Uptown. Pours a light clear, yellow color with a small white head. Smells very strong of ginger. The ginger taste is a little too exotic for me as I prefer hoppy beers. Not very good and I like Elysian beers, especially Loser.

4.3
brewolf (169) - Wilderness, WA, USA, - OCT 20, 2012
Cloudy, squash-like gold, minimal cream colored head, faint filigree lacing. Fresh grated ginger root is the forward-most aspect here. This is real ginger, not a powdered addition, and it makes a huge difference. This boldness is strikingly balanced with warm chamomile, nutty squash, and appropriate (and thankfully restrained) ’pie’ spicing. The pumpkin, in addition to lending a slightly fuller mouthfeel, combines with the malt to create a rich backbone for all other aspects to shine forth from. Highly drinkable, never too weighty or viscous. The copious Saaz provides a very nice herbal bitterness to the lingering finish. In fact, it perfectly cuts through both the boldness of the ginger and the richness of the pumpkin. Refreshingly different from today’s standard ’pumpkin ale’. One more reason why I love great lagers. So what do we have here? Wholesome/fresh ingredients, low abv (my bottle says 4.5), and an inspired twist on an old classic. Resulting in: A badass, folkloric lager ... showing fresh boldness in fantastic harmony with nuanced depth. Wish I could buy this bottled individually, instead of as a single inclusion only available in their "Pumpkin Patch" variety four-pack. Hey, Elysian ... tweak this basic pils recipe in another way ... use delicata squash and fresh sage ... please.

3
bierkitty (167) - Elysburg, Pennsylvania, USA - NOV 17, 2012
Hazy light yellow with a hoppy ginger aroma. Light and clean with a lot of saaz pepper and ginger. Interesting style for a pumpkin beer.


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