Ibrew2or3 (8614) - Tempe, Arizona, USA - APR 1, 2012
33cl bottle pours deep darkness supporting a tan looking head of foam. The aroma offers up dark roasted malts, chocolate brownie, black earthy tea, rubbery band aid and malt balls. The taste has dark roasted malts, some chocolate like notes and burnt malts and then quickly a yummy earthy black tea note that goes wonderfully with the whole experience. This is rich and smooth and really good. Embrouille (2853) - SWITZERLAND - MAR 28, 2012
Bottled 33cl. It pours a very dark beer with a small deep beige head. The aroma is mainly of roasted malts, vanilla, leather, soy sauce, band-aid, plums, alcohol and citrusy hops. Rather sweet and smooth. Full bodied. Low carbonation. A little salty component which adds to my appreciation of this beer. Warming and leathery on the swallow. Slightly salty finish with a nice lingering minty touch. daknole (11049) - Scottsdale, Arizona, USA - MAR 18, 2012
Thanks to ibrew2or3. Black pour, brown head. Peat, chocolate, prunes, molasses nose. Flavor is loaded with peat, chocolate, roast. jfb (6264) - GERMANY - MAR 8, 2012
(bottle) pours a deep black colour with an almost non-existent beige head. aroma of campfire embers, dark chocolate, vanilla, soy sauce and papaya, quite oxidised, with irritating notes of dill. flavour is heavy char and dark chocolate, with hints of vanilla, caramel, herbal hops and mouth-coating alcohol. heavy-bodied with soft carbonation. Idiosynkrasie (7516) - Bielefeld, GERMANY - FEB 29, 2012
330ml bottle. Opaque black with small creamy beige head. Whisky dominated dark malt aroma, leather, some roast. Taste is predominantly peat and leather from the whisky, the beer brings some backgroud sweetness that gets lost in the finish which is dominated by peat notes again, a little sour note and some roast. Well hidden alcohol.
dEnk (4200) - Den Haag, NETHERLANDS - FEB 26, 2012
Bottle @ home. Aroma is a lovely blend of roasty malt, smoky wood, a touch of whiskey, peat and alcohol. Very nice.
Flavour starts with liquorice, then a big bitter roasty malt punch, ending with smooth laphroaig. Love emelisses ba irs’s! laiti (8469) - Tampere, FINLAND - FEB 21, 2012
33 cl bottle @ home, BBE 09/2013olio (10274) - Tampere, FINLAND - FEB 21, 2012
Aroma is surprisingly light with vanilla, some smoke and peat. Flavour has stinging whiskey with vanilla, salty licorice, peat and smoke. Salty aftertaste. Good, but kind of straightforward as the laphroiag aromas override everything.
33 cl bottle. BBE 09/2013.lusikka (7813) - Tampere, FINLAND - FEB 21, 2012
Pours pitch black color with beige head. Aroma of mild dark roasted malts, bourbon, mocha, mild rye notes, vanilla and some wood. Flavor of dark malts, caramel, vanilla, smoke, mild dark fruits, cocoa, liquorice, wood and rye. Not as aggressive flavor as I had hoped but the silky smooth palate and a great balance makes this a very good brew.
330 ml bottle. BBE 09/2013.77ships (9827) - Antwerpen, BELGIUM - FEB 20, 2012
Pours a pitch black colour with a beige foamy head. Aroma of roasted malts, smoke and tar. Flavour of roasted malts, quite strong smoke, wood, tar, salty licorice and some hops. Medium bodied, smooth but at the same time slick mouthfeel with soft carbonation. FInishes dry with smoked wood and again salty licorice. The peated Jack Daniels version was more aggressive and this is thin when compared to it.
33 cl. bottle @ home – purchased from Hopduvel in Gent: (A) syrupy dark brown going to black, close to instantly disappearing mocha head – (S) alcohol, peat, dark fruits maple / molasses syrup – (T) molasses, syrup, roasted malts, wood, touch cough syrup like dark fruits leading into a quite strong, bitter peat finish, real earthly peat, burning plastic but still somehow balanced – (B) syrupy with soft carbonation – still mixed feelings about beers like this, this is not because I don’t like Islay whiskey, as a matter of fact I adore it, 18 yr Laphroig is fantastic – either way not a lot of experience here but this is quite interesting and nice & is slowly converting me over – highly recommended to drink this close to or at room temperature