jacobarts (215) - Aarhus, DENMARK - AUG 11, 2017 godofsky (274) - Montréal, Quebec, - OCT 2, 2011
5 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 5/5 OVERALL 20/20
cask at DdC anniversary. 11.5%. room temp. colour is pitch black and there’s almost no head, just a thin moka rim touching the glass. aroma has all the roasted malts and coffee like the regular version, but with the added oak and bourbon from aging. the oak and bourbon is intense in both the aroma and the taste, but not at all overwhelming. this was extremely well done. thick and heavy bodied, little to no carbonation. this was already my favourite beer on earth!
Bottle taste at kolo tricking event. Pours black with small tan head. Aroma: vanilla, coffee, bourbon and wood. Taste: coffe, dark chocolate, wood. Oily texture. Dedollewaitor (16174) - Odense, DENMARK - JUN 25, 2017
Bottle. Pours Black with a creamy head. Intense roasted coffee and bourbon. Slick and Tasty. Soft and chewy. Roasted Dry bitterness with good coffee lingering.. lovely! Fullpintofbeer (393) - Bristol, Somerset, ENGLAND - JUN 16, 2017
Tap @Mondial de la Biere 2017, Montreal.
Dark, Frothy head, nearly black colour.
Aroma: coffee, bourbon, plum, barrel, dark chocolate.
Lightly sour with dry/coffee aftertaste and a hint of alcohol.
Full body, long finish, thick, oily, soft carbonation.
Excellent! QcBeer (187) - Quebec, CANADA - JUN 4, 2017
Bouteille du 7 novembre 2016
Noirceur lugubre, mince collet avec une fine couche de mousse sur le dessus. Quand même une bonne effervescence.
Au nez, ça sent délicieux. Un café bien dosé, de bonnes vapeurs de bourbon et un bon chocolat noir.
En bouche, le bourbon et le chocolat donne un mix d’enfer, le café y est présent mais non abusif. Des noisettes grillé, avec une bonne amertume sur le grain de café en finale, Excellent bb (9519) - Alamo, California, USA - MAY 28, 2017
Draft. Black beer with a brown head. Bourbon aroma. Big bourbon and chocolate flavor with light coffee. Medium bodied. Big bourbon lingers with chocolate, toffee, and light coffee.
Habanero (4721) - Tranbjerg, DENMARK, DENMARK - MAY 4, 2017
Tap. Pours black with a small tan head. Aroma of roasted malt, coffee, dark chocolate, vanilla, wood and bourbon. Sweet flavor that ends up being dry and slightly bitter. Medium bodied, oily texture and soft carbonation. An excellent Impy. 🌟🌟🌟🌟 ciocanelu (2597) - Timisoara, ROMANIA - APR 5, 2017
Really dark brown color with tan head. Aroma has dusty wood barrel notes with a bit of whiskey. Taste has bitter chocolate and cacao, wood barrel, some scotch, medium roasty bitterness on the finish. Medium to full bodied, smooth carbonation. Overall it’s a good imperial stout but the barrel treatment is not that great. mariuspoenari (2724) - The Hague, NETHERLANDS - APR 5, 2017
Bottle shared. Very dark brown with a tan head. Notes of bourbon, milk chocolate, coffee, light rye whiskey, dark cherry bitterness. Full body, light carbonation, bourbony finish. Arcanor (421) - Quebec, CANADA - MAR 27, 2017
341ml bottled 2016-11-07. Pour pitch black with a dense thick tan foam. Aroma is of bourbon, roasted malt, coffee and vanilla. Taste is of rich coffee, bourbon and wood, notes of roasted nuts and sugar. High body and medium carbonation. Long roasted coffee and brown sugar. rouhlas (3628) - GREECE - MAR 27, 2017
341 ml bottle at home with big thanks to Mike!! Black color with brown head. Malty aroma, roasted, coffee, dark chocolate, cocoa, caramel, bourbon, light vanilla, dark dried fruits, wood, alcohol. Sweet and bitter taste like aroma with some spicy and smoked notes. Almost full silky oily to creamy body with soft carbonation.