Brewed by Cantillon
Style: Lambic Style - Unblended
Brussels, Belgium


on tap

Broad Distribution

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RATINGS: 1146   WEIGHTED AVG: 3.68/5   EST. CALORIES: 150   ABV: 5%
A classic, specially selected single batch of lambic, aged three years in the cask. The only unblended real lambic you can find anywhere.

DISCLAIMER: this entry stores the ratings for both the "Cantillon Bruocsella" no mather whether it’s organic or not.

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bigabe's rating

   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
bigabe (194) - California, USA - MAR 16, 2012
Lambic Bio 2007. Oh... my... god. The layers of complexity in here are incredible. Tart, funky sourness, then buttery sweetness, apricot, peach, the classic horse blanket notes... it’s amazing. This is so beautiful it’s ridiculous. And it looks like butter beer from Harry Potter. Winning.

scirtes (644) - POLAND - AUG 11, 2017
Bottle, edition 2010, bottled 2013. Light amber beer with no head, almost completely flat. Subtly sour with distinct woody notes. Medium bodied. Excellent.

kaserov (805) - Oviedo, SPAIN - AUG 4, 2017
Color dorado anaranjado, ligeramente turbio, con mínimos restos de sedimento y sin capa de espuma (solo unas cuantas burbujas enormes que se disipan casi al instante). Carbonatación inexistente. Textura acuosa. Aroma ligeramente ácido, a fruto rojo, limón, madera, cuadra o pocilga (no se me ocurre mejor forma de expresarlo), heno. Curioso aroma, supongo que por ser una Lambic Unblended. Muy apetecible y especial. En boca entra ligeramente ácida, con algo de dulzor residual, pero mínimo. Mucho recuerdo de fruto rojo, limón. Madera presente. Final ligeramente ácido donde se nota más la madera. Escaso postgusto ácido. Muy interesante.

beskid (146) - Baden-Württemberg, GERMANY - JUL 8, 2017
Bottle share at Mon Petit, Stuttgart. No head, low carbonation. Aroma is barnyard, leather, grapes. Taste is medium sour, rather dry. Notes o grapes, vinegar, lemon. Long, dry aftertaste. Loved it.

martjoobolut (4530) - Tallinn, ESTONIA - JUL 1, 2017
Bottle (from finest belgian beers). Pours dark golden-amber. Aroma is is funky, sour, bitter, some apricots. Flavor is sour and bitter, funky, fruits, apricots, oak, some acidity. Carbonation is flat. Finish is dry oaky and acidic. Overall: very good.

Marduk (7936) - Reval, ESTONIA - JUL 1, 2017
750ml bottle (thanks martjoobolut). Clear deep golden color. Almost no head. Acidic, sour, bit buttery, caramel, peaches in aroma. Apricots, sour, acidic, fruity, acidic and herbal and twiggy in taste. Twiggy, fruity and sour in aftertaste. Some rubber and dusty tobacco too. Very solid brew. I can drink it.

JLlunell (103) - Sabadelll, SPAIN - JUN 26, 2017
Probada en el club de Cata Olut de Sabadell, en botella del año 2011 sin duda una de las mejores lambicas

fellebag (1510) - Oslo, NORWAY - JUN 22, 2017
Bottle 75cl. No head. Almost clear orange grain color. Aroma is rose leaves, wood, rose wine, strawberries, vine gums. Taste is sour

Andrus86 (664) - Busselton, WA, AUSTRALIA - JUN 15, 2017
BOTTLE. Pours a dark gold with zero head, oily top.. Has that funky lambic aroma, with some cork, woody notes, changes with warmth.. Flat mouth feel(as stated) buttery worry notes, some butterscotch, just heapsxgoing on.. Soruced RW, cape cellars

MarcoBasile (446) - DENMARK - JUN 4, 2017
2012 Vintage, bottled August 2015. Tart aroma. Wet hay, funk and fruits. Little citrus too. Pours a golden orange ’morning urine’ colored body with little to no head. The taste is tart and bitter with notes of fruits. Some vinegar as well. Fruity sweet finish. Medium body, Watery to oily mouthfeel, little to no carbonation.

Noform (93) - Tarnowskie Góry, POLAND - MAY 26, 2017
UPDATED: MAY 31, 2017 Bardzo fajny i złożony smak, dużo skóry, stajni, ziemistości i świetnie wkomponowane wszelkiego rodzaju owoce.

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