overall
47
44
style
Brewed by Brouwerij Roman
Style: Abbey Dubbel
Oudenaarde, Belgium

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 271   WEIGHTED AVG: 3.15/5   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
Full flavour in the mouth, balanced, spicy and fruity. This sums up this dark abbey beer, which is re-fermented in the bottle. You get aromas of caramel and sweet fruit, taste caramel, toasted malt, coffee, dark chocolate, alcohol and bitter hops right down to the dry finish. Everything is beautifully balanced.

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txitxi40230's rating

2.8
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
txitxi40230 (79) - - JUN 27, 2014
Bière tres foncée, peu de mousse, assez plate, avec un fort goût d épices, chocolat... Un arrière goût de ..... Racines.... J y retournerai pas de si tôt.... Mais biere interressante tout de même.


3.9
gripweed57 (2460) - Hamilton Square, New Jersey, USA - APR 25, 2017
From old tasting notes. Deep reddish brown color with a dense bubbly tan head. Rich earthy malt nose. Complex, malty flavor hints ar currants, molasses. Long dry malt finish has a chewy mouthfeel.

3.3
vinivini (2394) - Gomel, BELARUS - APR 22, 2017
Draught. Deep brown. Huge beige head. Estery nose. Prunes. Caramel. Similar taste. Medium body.

3.2
Trolleo (1566) - Pula / Zagreb, CROATIA - APR 10, 2017
Clear dark brown body with red hue, small brown head. Aroma is classic dubbel, dark dried fruit, and brown sugar. Taste is similar, sweet but not too sweet, even some bitterness in aftertaste. Grapes and chocolate. Medium body, soft carbonation. A fine dubbel.

3.5
SVD (1977) - NETHERLANDS - MAR 11, 2017
Glas. Dark brown beer, small head. Aroma is malt, caramel, fruit. Taste is the same. Sweet with some bitter. Not bad.

3.2
nathanvc (493) - Brugge, BELGIUM - FEB 26, 2017
Pours clear brown/amber with an average frothy light beige head. The aroma contains roasted malt, nuts, caramel, some chocolate and dried fruits. A metallic touch too but not as strong as in the Blonde brother. It tastes medium sweet and light bitter. A bit light in body, creamy to watery texture, soft carbonation. Plain good.

2.6
nutjes (939) - Heestert-Zwevegem, BELGIUM - FEB 16, 2017
33cl-fles tijdens de les Zythologie in Syntra Kortrijk. U: Licht wazig bruin met een beige schuimkraag. G: Moutig, wat brood, kaf en kruiden. S: Zoet me een zeer lichte moutbitterheid. Karamel, kruiden, gist en wat metallisch. M: Niet zo volmondig met medium carbonatie.

2.6
ogivlado (7810) - Zagreb, CROATIA - JAN 5, 2017
Bottled 330ml. -from www.beershop.hr Unclear amber coloured, medium sized off-white head, sweet caramel nose. Sweet malty, strong caramel, brown sugar and notes of dried fruits with notes of plums in the finish. No trace of alcohol but overall sweet and boring.

3.4
kermis (13357) - The Hague / Amsterdam, NETHERLANDS - JAN 4, 2017
Bottle shared with Deanso. Dark brown with a small tan head. Aroma of Belgian yeast, herbs, malt and caramel. Flavour is above moderate sweet and moderate bitter. Medium bodied with soft carbonation.

2.9
ardeo (424) - Flémalle, BELGIUM - JAN 3, 2017
En bouteille 33 cl. Pas si mal cette dubbel mais peu de caractères : un peu de sucre, un peu de fruits noirs, un peu d’alcool, un peu ... finalement peu de choses à en dire mais pas ’à jeter’ !

3.4
veceo (1362) - Pula, CROATIA, - DEC 29, 2016
Brown color, thick tan head. Aroma of caramel, dark fruits, chocolate. Taste is similar, malty, some roastiness, caramel, chocolate, dark fruits. Medium body, very soft carbonation.


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