zgaier (1951) - Coral Springs, Florida, USA - OCT 20, 2013
Pours a dark brown red with a tan head and aroma of chocolate and roasted malt. Taste is roasty, lots of chocolate and roasted malt with coffee, alcohol, and light spice leading to a warming, roasted finish maley1 (1273) - Calgary, CANADA - OCT 20, 2013
Dark brown pour with small beige head. Aroma of roasted malts and pumpkin, nothing else. Taste of roasted malts, slight chocolate and pumpkin. Nice carbonation. Very boring pumpkin beer with so many great offerings out there. JStax (6462) - Devola/Marietta, Ohio, USA - OCT 20, 2013
Draft pour. Darker brown with lots of beige head. Roast, spice, nuts. Bigger bodied with a sticky mouthfeel tectactoe (3125) - Michigan, USA - OCT 18, 2013
UPDATED: AUG 29, 2014 Bottle: Almost black with an ominous, deep ruby tone all around. Light tan head fades to a collar in moments. Aroma is light ginger, cinnamon, & clove, a mild pumpkin smell with some faint vanilla and a touch of wet cardboard, almost like oxidation? Taste is sweet, maybe a little too sweet. Some deep, dark prune & grape sweetness with a light bit of cocoa malt & pumpkin spice. Mild roast, finishing vanilla sweetness, & a slight touch of musty cardboard again. Hoped for a thicker mouth feel. Not the best. onceblind (9626) - Denver, Colorado, USA - OCT 18, 2013
Black pour with a thin light tan head. Aroma is like sweet dark cake mix but with a sweet not-too-cloy spiced pumpkin cake with cream cheese icing. Flavor brings out the spices a bit more, like nutmeg an cinnamon, but also some toasty pecan notes and a dark smokey sweetness alongside the pumpkin spice cake and cream cheese notes. Lovely!
KansaiBeerLvrs (5141) - Kyoto, JAPAN - OCT 15, 2013
Bottle, 7.9% release #13 about 1600 yen from Hanshin’s CBB Seed event. Drunk from an Epic snifter courtesy of Asahiya. It pours a brownish black with a nice thick head of beige foam. The aroma is chocolate, vanilla & a bit of a vegetal note plus a dash of spices. Subtle but intriguing. The taste is full bodied, spicy with allspice, nutmeg & cinnamon the milk chocolate & a touch of coffee. A hint of squash in the finish. This is much much tastier than last year’s draft version I had. I am not sure if it is due to a batch difference or due to that beer being drunk from a pint glass. But in a snifter this rocks! A nice balance of spices & malts but not all that much pumpkin... Try this if you can find it! gibson0424 (1) - California, USA - OCT 14, 2013 does not count
Good porter, mild vegetable aftertaste. Not too much spice. Very mild nose. Drinkable. fluffy (2472) - St Petersburg, Florida, USA - OCT 13, 2013
another kinda bland pumpkin porter style brew, not terrible, but not really exciting either. Smurf2055 (1400) - Seattle, Washington, USA - OCT 12, 2013
Pours dark with a lighter off white head.
Smell mostly roasted pumpkin.
Taste slight pumpkin and coffee roast.
Not bad. dhunter151 (590) - Santa Rosa, California, USA - OCT 11, 2013
22oz bottle. Pours dark brown with an off white head. Coffee, chocolate, roasted pumpkin, vanilla, cinnamon, all spice, nutmeg, brown sugar. Very good pumpkin beer.
---Rated via Beer Buddy for iPhone