overall
95
99
style
RATINGS: 350   WEIGHTED AVG: 3.63/5   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
Brewed on: October 10, 2011. Packaged on October 25, 2011. Our first ever collaborative beer has all the familiar flavors of the season, but done with Epic style. To a base of strong, roasty, and chocolaty porter, we add 200 pounds of real pumpkin per batch, five spice and whole Madagascar vanilla beans. As you pour this deeply ruby brown beer, youre greeted by the aroma of fresh cut squash, followed by rich chocolate. The flavor starts sweet with marshmallow, vanilla, and some pumpkin pie, then yields to a coffee roast and dark chocolate dryness. This beer is a great introduction for curious drinkers and a special holiday treat for fans of the style.

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3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
mabel (8640) - Toronto, Ontario, CANADA - SEP 14, 2014
[5673-20130817] Bottle. Toasted pumpkin skins aroma. Clear, dark brown body with a quick foamy off-white head. Roasted gourd grains flavour. Full body. Interesting. (7/3/7/3/14) 3.4
(@ Campground Brewdown 2013, Millmont, PA)

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
jmgreenuk (8422) - Kuala Lumpur, MALAYSIA - NOV 10, 2016
Tap at Hair of the Dog, Phromh Phong. Poured a murky light brown with a thin broken white head. The aroma is pumpkin, chocolate, yeast. The flavour is light grainy sour witn a dry earthy coffee malt mineral light fruit palate. Medium bodied with soft carbonation. Great on the nose then it all fell apart.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
b3shine (8371) - Indiana, USA - SEP 12, 2014
Draft to taster at Dutchs. Looks good for the style; a translucent dark brown with foamy beige head that steadily dissipates into lacing. Smells solid; pumpkin, vanilla, and related spices. A nice pumpkin pie nose. Tastes like it smells with a medium-bodied mouthfeel. Enjoyable.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Ibrew2or3 (8358) - Tempe, Arizona, USA - DEC 25, 2011
On tap at Papago pouring up dark mahogany body and lasting dark tan head. The modest aroma offers up dark roasted malts, unmistakable pumpkin notes and faint spiciness. The taste is a bit spicy to start with a winter spice like twist and then quickly followed by sweet cherry esters, yeast, dark roasted malts, slightly burnt malts and then ribbons of sweet pumpkin meat amid the spices and dark roasted maltiness. This has a full rich brew flavor where a bit more pumpkin would be interesting although it is pretty nice as is.

4.4
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
onceblind (8189) - Denver, Colorado, USA - OCT 18, 2013
Black pour with a thin light tan head. Aroma is like sweet dark cake mix but with a sweet not-too-cloy spiced pumpkin cake with cream cheese icing. Flavor brings out the spices a bit more, like nutmeg an cinnamon, but also some toasty pecan notes and a dark smokey sweetness alongside the pumpkin spice cake and cream cheese notes. Lovely!

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
SudsMcDuff (8181) - .....Manchester United.........., Texas, USA - NOV 21, 2015
had on draft, small glass, at the mad hatters rape room .. brown black .. good foam .. burnt pumpkin pie mostly .. mouth is sticky and thin .. not all that good but better than most epic beers .. . bang average stuff .. . . i get hit in the head a lot, sometimes i even forget how to

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
BMan1113VR (7917) - Los Angeles, California, USA - SEP 15, 2012
Bottle. Pours with a deep brown hued, not quite black body with a very large, deep tan head. Tight carbonation, great lace and retention. Aromas of pumpkin seeds, chocolate, fresh baked bread, nutmeg, cinnamon, lightly vegital, clove, leather, lactose and graham cracker. Flavors are nutty and leathery with cinnamon, nutmeg, vanilla, lactose/milk sugar, and chocolate. Malty, pine and a bit spicy. Pumpernickel. On the drier side of things for a big porter. Odd but pretty tasty. Medium carbonation, medium to slightly sweeter finish. Full bodied. Spiced fudge.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jredmond (7861) - New York, New York, USA - SEP 26, 2015
Draft at the source with Andrew, Ellen and her friends. Pours a deep brown body with thin white lacing. Mouthfeel is medium bodied with notes of spice, vanilla, and clove. Light chocolate and roast.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
nimbleprop (7792) - SouthWest, Washington, Washington DC, USA - JAN 18, 2014
22oz bottle pours a watery mahogany brown with some thin, white head. Nose is a big punch of spice, cardamom, candied ginger, cinnamon, some vanilla, a little toast. Flavor is the same, if you wanted to spice a porter then this is the way to do it, malt, molasses, black pepper, cinnamon, cardamom, some deeply caramelized root veg. Lightly sweet, lightly spicy finish. Liked this much more than I thought.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
after4ever (7727) - Brier, Washington, USA - AUG 14, 2013
22. Pours jet black with a dense and creamy tan head that lasts and lasts, showing plenty of lace. Bright nose of pie spice and toasty chocolate malt. Creamy thick body with soft carb. Chocolate, roast, and pie spice on the mid palate, beautifully integrated. Long sweet finish. Great beer.


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