Oiolosse (143) - Granada, SPAIN - MAY 21, 2017
Aroma: caramelo, malta de heno, levadura. Color marrón oscuro, espuma blanca de burbuja fina que se disipa pronto. Sabor intenso a maltas dulces. Paladar: dulce, espumoso, empalagoso. carbonatación medio alta. Trigo y sabrosas maltas. Para repetir. Cervezón. GoddamnNoise (201) - Pontevedra, SPAIN - MAY 20, 2017
50 cl. bottle @ Home. smaynard6000 (1249) - Apopka, Florida, USA - MAY 9, 2017
Aroma: quite intense aromas of malts, toasted malts, caramel, bread crust, nuts, ripe banana, clove, with floral and spicy nuances.
Appearance: brown color with very high head thickness. Super creamy foam made of tiny to medium sized bubbles. Beige to light brown foam color. Very dark but it seems hazy. Very high retention. Very low Brussels’ lacing.
Taste: medium sweetness, low bitterness, no sourness. Flavors following the aromas, with malts, toasted malts, some caramel, bread crust, biscuit, nuts, toasted cereals, maybe dark dried fruits. Hints of flowers and spices. Alcohol’s high level is not very noticeable and is well hidden under layers of malt sweetness. The balance is toward the sweet side.
Palate: medium body, oily texture, low carbonation, very long sweet finish of malt sweetness, caramel, malts, toasted malts, bread crust with spicy and floral overtones.
Overall: very pleasant aromas of toasted malts, caramel, bread crust, with floral and spicy overtones. Very good appearance with very high retention. Nice and pleasant flavors hiding the high alcohol level. Very tasty. Good beer.
Bottle. Pours a very cloudy dark brown with small tan head and lively carbonation. Sweet caramel malt aroma. Somewhat sweet with a touch of bitterness to balance. Medium-to-full bodied with lingering sweetness on the palate. Very tasty. astanford (52) - California, USA - MAY 4, 2017
Very carbonated. Cereal, nuts, nuts, wheat, dark brown, biscuit, tan head, hazy, light sweetness, medium bodied Acaro (308) - Madrid, SPAIN - APR 29, 2017
UPDATED: JUL 12, 2017 Aroma: Toasted cereals and roasty nuts.
DavidWoodruff (631) - Windsor, California, USA - MAR 4, 2017
Appearance: Black/dark brown color with hazy liquid and light tan head.
Taste: Medium sweetness with light bitter notes.
Palate: Medium body with oily texture and fizzy carbonation. Short astringent caramel finish.
Overall: Not too sweet but too much carbonation, because of that the alcohol is very well hidden. Easy to drink but slowly.
Dark brown with a decent brown head, Aroma of cocoa and nuts. Wheaty, malty with almond, spice and dark dried fruit. A very festive, warming, bubbly brew. Perfect for a Thanksgiving or Christmas dinner. budedou (1062) - Saint Etienne, FRANCE - MAR 4, 2017
Hazy to cloudy maroon brown color, big tan head with good retention and lacing. Aroma has biscuit, Caramel, clove, Taste is slightly boozy toffee, light pine. Tasty. LazyPyro (1681) - Gloucestershire, ENGLAND - FEB 22, 2017
0.5L bottle. Pours a cloudy dark brown with creamy beige head. Aroma is malty, dried fruits, caramel, banana, yeast. Taste also very malt forward, sweet, lots of dried fruits, caramel, some yeast, spices, not really much wheat to speak of though, light boozy note under all that. Medium body, fairly high carbonation. Not bad. MMR (832) - NETHERLANDS - FEB 20, 2017
A rather impressive and strong aromatic Weizen Bock by Erdinger. Highly enjoyable. john44 (3429) - SW London, Greater London, ENGLAND - FEB 13, 2017
Bottle. Dark Brown in colour. Very malty, fruity wheat beer. Caramel & chocolate malts. Dark fruits. Dark, smooth, sweetish. Very easy drinking for ABV. Good.