joergen (28102) - Frederiksberg, DENMARK - APR 11, 2011
Bottle at Theis & Mette.
Hazy red brown coloured with a small off-white ehad.
Sweet aroma of caramel, dried fruits and bread with notes of alcohol and hops.
Sweet and fruity flavour of caramel, cookies, hops and pine needles.
Hoppy finish. madmitch76 (24789) - , Essex, ENGLAND - JAN 17, 2010
11th October 2008. GABF. Cloudy brown beer. Dry palate. Dry sourish malt with a bittering mid and finish. Too many rough edges! bhensonb (15188) - Woodland, California, USA - OCT 10, 2010
Bottle from the brewpub. Pours very dark amber with some beige/tan bubbles. Dark fruit, almost prune, aromas. Medium body with mild carbonation. Flavor is dark fruit, brown sugar, perhaps a little hop. Overall a bit thinnish and a bit undersweet for a barley wine. But it turns out well. Theis (15152) - Frederiksberg, DENMARK - APR 9, 2011
Bottle at home - Tasting. Clear amber brown - offwhite head. Ryebread, barley, sweetness, honey notes, ok hoppy, caramel, amber malts. Nice. Ratman197 (14822) - Arvada, Colorado, USA - APR 21, 2005
Pours a hazy orange-brown color, with a small off-white head.It has a nose of raisins and molasses. Thick smooth palate. Flavor is sweet malt with toffee and raisins. Finishs with a bitterness I cant place.
BeerandBlues2 (13304) - Escondido, California, USA - JUL 5, 2005
Bottle. Pours a hazy mahagoney with a ruby tint and no head, with the exception being some slow rising bubbles congregating on top of the brew and at the glass edge. Complex malty and hoppy aroma with raisins, lots of caramel and toffee notes, and a pleasant sweet chocolate nose. Flavor is very hoppy starting out, followd by an intense dry hop finish, yet the caramel malts find their way in between the hops. Warm and full bodied palate that finishes progressingly spicy as the beer leaves your mouth. bu11zeye (13029) - Frisco (Dallas), Texas, USA - AUG 20, 2009
(12oz bottle, 2001 vintage, courtesy of BMan1113VR) Pours a murky amber body with a spare off-white head. Aroma of caramel, toffee, cherry, raisins, and roasted grain. Flavor of caramel malt, roastiness, hint of thyme, and raisins. slowrunner77 (12037) - Reno, Nevada, USA - SEP 30, 2014
"pretty dark pour...nice mahogony color, but also pretty flat. a smooth sipper. definitely on the sweet side...molasses, tobacco, dark fruits. definitely liked it and it could stand up to some of the big boys with some carbonation." daknole (11049) - Scottsdale, Arizona, USA - DEC 4, 2009
2003 bottle from the ratman! Murky brown pour. Tons of caramel and malt with a very light hop note. Sweet and sugary. onceblind (9629) - Denver, Colorado, USA - DEC 25, 2014
Clear dark ruby copper with no head. Big boozy sweet aroma with dates and sticky toffee malt and brown sugar. Good flavor featuring boozy caratoffee and dates and boozy sweet phenols. Nice. A good sipper.