dwyerpg (6053) - Las Vegas, Nevada, USA - JAN 9, 2009
A light caramel aroma. Beautiful color. This has a strong bite of both hops and alcohol up front, with some caramel that grows in it. Smooth and good. Ringo (963) - Loveland, Colorado, USA - MAY 20, 2002
UPDATED: SEP 13, 2004 This stuff is very, very good! Quality is evident all the way through. It is a thick, chewy barley wine, with a very good balance of malt and hops. The 10% ABV is felt precisely where it should be, not overpowering on the start or finish, and it had that nice underlying, thick cherry quality to it that I love in a barley wine. This is a top notch brew, and I highly recommend it. agillespie81 (315) - Denver, Colorado, USA - MAR 30, 2008
Dark brown......opaque. Somewhat thin, yet very creamy head. Strong, very floral aroma. Sweet flavors of toffee and caramel up front......smooth mouthfeel, with a slight crispness. Extremely strong back with a slightly malty aftertaste. FestDecBeet (412) - - OCT 13, 2014
Look: pours a dark copper. Off white head. Slight cloudiness.
Smell: very sweet. Caramel or toffee. Raspberry fruit roll up. Berries. Malt.
Taste: alcohol. Slight bitterness. On the back end. Sweet berries. Raspberry. Blueberry. Malt
Feel: dry. Leaves a thick film on the mouth. Really makes the mouth salivate.
Overall: nicely done beer. Goo flavor and mouth feel. Really like the sweet fruits and the slight bitterness. Very well balanced beer. Not what I would call a true barleywine but still a great beer.
First Drank: home 10/13/14 onceblind (9397) - Denver, Colorado, USA - DEC 25, 2014
Clear dark ruby copper with no head. Big boozy sweet aroma with dates and sticky toffee malt and brown sugar. Good flavor featuring boozy caratoffee and dates and boozy sweet phenols. Nice. A good sipper.
jayme9874 (756) - Hamburg, New York, USA - MAY 25, 2002
Deep cloudy glowing copper with orange and yellow hues. Thin off white head. Huge nose of doughy malt with hints of yeasty fruitiness and alcohol. This is a thick and malty monster with just enough hops to balance. Alcohol at the end is drying and warming. A little rough around the edges but time can fix that. Reminds me of a young old foghorn. Many thanks to Ringo. bigal9699 (152) - Orange County, California, USA - JUN 19, 2002
Pours with little to no head. Dark golden red/amber color. Very nice and complex winey nose with hints of bright fruit (cherry and orange) and sweet toasted malt. Medium chewy palate - absolutely no carbonation; almost to a fault. Flavors of caramel, toffee and sweet toasty malt. Touch of bitter hops on the finish. Clean finish, no heat. Nose really teased that this would be an even more complex brew - but still solid in taste and quality. Thanks Ringo! Murphy (1759) - Fort Collins, Colorado, USA - JUL 6, 2004
Bottle, vintage unknown. Mild sweet and fruity aroma. Small head, but it has staying power. Dark copper color. Body is nice and thick, sticky and cloying, excellent for the style. Taste is quite sweet, but there is a lot of roasted tones from the malt. Great balance. Finish has some nice bitter tones. Alcohol is detectable, but again is welll balanced. I was surprised by how good this beer was. sunevdj (4084) - Copenhagen OE, DENMARK - FEB 28, 2012
Bottle from Ratman. Pours a hazy dark brown. Sweet with some dryness. Aromas of caramel and hints of roasted malts. Also notes of alcohol and residual sugars. Rockinout (966) - Kent, Ohio, USA - JAN 18, 2005
A cloudy copper color, chewy, bitter orange peel with caramel, hoppy but balanced.Nice, yoo hoo to Drew!