overall
41
51
style
Brewed by Damm
Style: Witbier
Barcelona, Spain
Serve in Tumbler, Weizen

bottled
common

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 918   WEIGHTED AVG: 3.07/5   EST. CALORIES: 144   ABV: 4.8%
COMMERCIAL DESCRIPTION
Aromatized with coriander, orange peel and liquorice.

Inedit means "Never been done before". In cooperation witht the brewmasterd of Estrella Damm, Inedit was crafted by the globally acclaimed chef Ferran Andria, Juli Soler and sommeliers Ferran Centelles and David Seijas from ElBulli Restaurant.

A skillfully brewed blend of lager and wheat beer styles, Inedit uses a combination of barley malt, wheat, hops, coriander, orange peel, yeast and water. Uniquely brewed to create a complex aroma and opaque appearance, a floral nose leaves a sensation of fresh yeast and sweet spices. Lightly carbonated with a creamy texture, the soft full body leaves a long and lasting finish.

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3.4
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
mickmac (484) - Ngunnawal, AUSTRALIA - JUL 17, 2011
Bottle. Clear gold body with an average sized foamy white head. Aroma:taste of really fresh coriander seed, bread-slightly sweet body. Light to medium bodied.

3.3
   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 14/20
mzaar (3326) - Varberg, SWEDEN - JUL 16, 2011
Det r som att vandra i en prunkande trdgrd nr man doftar p den hr len. Smaklkarna fr sitt ocks, med mycket blommor och citrus i gommen. En trevlig verraskning fr man lov att sga.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
GulfCoastGuy (6) - Florida, USA - JUL 11, 2011 does not count
I am not at all able to wine describe beer like many I read here BUT this is a current favorite of mine and is crisp, clean and refreshing to me.... In fact I have had a 750ml of it three times now in the past week and I am not what you would call a heavy beer drinker. I could acutally drink two of these at one sitting which is saying something since two normal size beers will be all I can handle usually. NOTES: cereal, dough, floral, citrus, golden, sparkling, white foam, light sweetness, umami, light body, lively,

2.7
   AROMA 5/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
piscator34 (2493) - Winnipeg, Manitoba, CANADA - JUL 11, 2011
Bottled sample. Gold in colour with a small amount of haze and medium carbonation. Aromas are of wet wheat flakes, coriander, and lime cordial. More of that weird wet raw weak element in the mouth as well, accompanied by some lemon, lime, coriander, and faint pepper. Fairly light bodied. A bit of a failure in that the malt profile didnt work very well, but the spicing was well done. Flawed, but drinkable.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Fin (10380) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - JUL 11, 2011
Bottle from El Corte Ingles, Bilbao. Had this at Mundaka campsite, Basque Country, Northern Spain sat outside Frank (camper) 06.07.11 Pours hazy mellow gold, mid carbonation, softish in the mouth. Lightly malty with some light creamy vanilla and creaminess. Not bad. A6 A3 T7 P4 Ov13 3.3

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
maledictum (776) - Pyongyang, NORTH KOREA - JUL 10, 2011
Pale golden beer with a yeasty and bitter aroma. The flavour is bubble gum and dry. Overall a nice witbier.

2.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 7/20
tderoeck (9308) - Gent, BELGIUM - JUL 2, 2011
28/06/2011 75cl bottle @ home - BB: 9/2011 (2011-285)

Pretty cloudy yellow beer, small white head with fine bubbles but not creamy, dissipates fast, non adhesive. Aroma: very malty, sweet, yeast, rotten fruits. MF: little carbon, light to medium body. Taste: citrus and coriander, little hop bitterness but pretty watery. Aftertaste: more citrus, a bit stale. Meh. Wasnt impressed the first time (about a year ago), still am not impressed now. Especially when you know they try to imitate a witbier.

2.7
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
eczematic (1325) - Adelaide, AUSTRALIA - JUL 2, 2011
A better spanish attempt at a Belgian than the last one I had, I mean at least I can tell what this is trying to be. A sweet bland wheat-malty (not raw wheaty) and faintly perfumey beer with a soapy handcream aftertaste, very minimal phenolics. Head fizzles which is certainly a minus in a wit, perhaps because it was bizarrely served in a wine glass only half full like wine in this tapas bar in barca.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
bergstaden (2872) - Rros, NORWAY - JUN 30, 2011
golden with a white head - malt withsome discrete wheat nad belgian yeast in the back - taste is of good malt and some belgian yeast and some citrus in the background, that lingers forsome time - this tasted quite ok and it was refreshing

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
durhambeer (2500) - Durham, North Carolina, USA - JUN 19, 2011
Bottle at Curate in Asheville. Pour isnt anything exciting, dark golden with a fizzy white head. Nose is nice; wheaty and herbal, with curaao and some citrus. Tastes like an average wheat but with wit notes. Unobtrusive paired with food, which is perhaps the point. The food was great, which perhaps raises my estimation of the beer. Soft palate, reminiscent of champagne at times. I wouldnt buy this again.


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