Brewed by Damm
Style: Witbier
Barcelona, Spain
Serve in Tumbler, Weizen


on tap

Broad Distribution

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RATINGS: 918   WEIGHTED AVG: 3.07/5   EST. CALORIES: 144   ABV: 4.8%
Aromatized with coriander, orange peel and liquorice.

Inedit means "Never been done before". In cooperation witht the brewmasterd of Estrella Damm, Inedit was crafted by the globally acclaimed chef Ferran Andria, Juli Soler and sommeliers Ferran Centelles and David Seijas from ElBulli Restaurant.

A skillfully brewed blend of lager and wheat beer styles, Inedit uses a combination of barley malt, wheat, hops, coriander, orange peel, yeast and water. Uniquely brewed to create a complex aroma and opaque appearance, a floral nose leaves a sensation of fresh yeast and sweet spices. Lightly carbonated with a creamy texture, the soft full body leaves a long and lasting finish.

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   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
thepegjett (1260) - Cambridge (via Winnipeg), Cambridgeshire, ENGLAND - JUN 17, 2011
A - Bubblegum, citrus and banana peel A - Golden and slightly hazy T - Sweet with sour citrus P - Soft and thin O - A nice white

   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ComradeK (1200) - Sydney, AUSTRALIA - JUN 17, 2011
750ml bottle. Pours a hazy pale gold, with a loose and rapidly fading white head. My first thought on the aroma is that smells very similar to gin, which is no bad thing in my book. There are also some coriander notes apparent. It is properly zesty to start, with orange peel and coriander prominent. This is all very good, but sadly it is at this point that the bizarre addition of licquorice makes itself felt, smothering all other flavour right through to the finish. I have wanted to try this beer since its release, but I must admit it is a bit disappointing. Ferran Adria does some very odd things to food, and he has now done something equally odd to an otherwise quite pleasant witbier.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Stefano (2002) - Thisted, DENMARK - JUN 17, 2011
Hazy golden colour with a white head. Spicy wheat aroma with some citric notes. The taste has grainy/lager like notes with some wheat and light spicy notes.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
WISEGUY572 (1377) - Philadelphia, Pennsylvania, USA - JUN 16, 2011
Pretty pleasant to drink, but AMAZING hype on the label, the pamphlet attached to the neck of the bottle, even the shape of the model. Penalized slightly for the hype and for the price. But otherwise an innocuous Belgian white.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Vaiz (4460) - Den Haag, NETHERLANDS - JUN 15, 2011
Bottle at home. Hazy golden pour, thin white head that leaves lacing. Aroma is sweet fruits, citrus and yoghurt candies, together with some soap. Flavor is slightly bitter, somewhat fruity and with quite some artificial lemonjuice. Quite chemical, but not bad.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
dEnk (4200) - Den Haag, NETHERLANDS - JUN 15, 2011
Bottle, tfs vaiz. Artificial lemon aroma, some wheat and malt. Flavour is lager with a faint amount of weizen, plus some artificial lemon. Not bad, not good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Heathen (1500) - Wilmington, Delaware, USA - JUN 13, 2011
THOUGHTS: Nice, but not worth the price. A very delicate, well-made take on a wit that wasnt quite as good as a real wit. Plus there are way better beers to pair with food. The fact that it is carbonated makes it cut fat. They didnt need to make a special beer for that. TECHNICAL: Bottle. Poured a light to medium golden that became hazier the further into the bottle I went. It had beautiful carbonation and an average, white, head that mostly diminished and left good lacing. The aroma was fairly week and contained wheat; moderate dusty yeast; heavy coriander; ;pepper; citrus; and some orange, which became heavy toward the end. The initial flavor was moderately acidic and lightly sweet; while the finish was moderate to rather acidic and slightly bitter. There was wheat, coriander, citrus, orange, a hint of licorice, pepper and yeast. The light to medium body was somewhat dry with rather fizzy carbonation and a lightly astringent finish.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
drjay44 (3645) - Salida, Colorado, USA - JUN 8, 2011
750 ml. bottle. Pours a thin short lived white head, over a slightly hazy, yellow (SRM 4) body....nose is light malts, primarily cereal, with light citrus....taste is light cereal, bit of orange....mouth feel light, carbonation adds a pleasant spritz. This is a mild Witbier. None of the standard characteristics of the style are missing, none particularly present. It is a pleasant drink, but boring. BJCP 6/3/12/4/6

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
kegbelly (10) - Alberta, CANADA - JUN 5, 2011
I really enjoyed this beer. I had their Gluten free beer awhile back and was interested in this one. Pair it with food, thats why they brewed it. It worked well with my dessert.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
daje (4334) - NORWAY - JUN 5, 2011
Glass from a friends bottle at l og matfestivalen. Golden color, small white head. Aroma of hay, citrus and wheat. Lightly spiced taste with fruitsand wheat. Actually better than I expected.

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