Brewed by Damm
Style: Witbier
Barcelona, Spain
Serve in Tumbler, Weizen


on tap

Broad Distribution

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RATINGS: 928   WEIGHTED AVG: 3.07/5   EST. CALORIES: 144   ABV: 4.8%
Aromatized with coriander, orange peel and liquorice.

Inedit means "Never been done before". In cooperation witht the brewmasterd of Estrella Damm, Inedit was crafted by the globally acclaimed chef Ferran Andria, Juli Soler and sommeliers Ferran Centelles and David Seijas from ElBulli Restaurant.

A skillfully brewed blend of lager and wheat beer styles, Inedit uses a combination of barley malt, wheat, hops, coriander, orange peel, yeast and water. Uniquely brewed to create a complex aroma and opaque appearance, a floral nose leaves a sensation of fresh yeast and sweet spices. Lightly carbonated with a creamy texture, the soft full body leaves a long and lasting finish.

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empowering (1) - - JUN 26, 2012 does not count
Great as a substitutive of wine in meals. Smooth but tasty, highly mediterranean. Recommended

lvalencia (1) - BELGIUM - AUG 20, 2012 does not count
I have tried many beers and this is the best one ever, the color is amazingly gold, and the taste its perfect.

Lillyboo (1) - - OCT 7, 2012 does not count
You can tell it was made with food in mind dose what other beers can’t when it comes to dining

pkincaid (2) - - JUL 17, 2014 does not count
This beer is a lager whit - and the lemon grass, orange peel are so evident.....as good as a beer gets.....beautiful with fish and lighter fare......awesome

plunkett93 (1) - Houston, Texas, USA - APR 23, 2013 does not count
Aroma is delicate with aromas of citrus and herb, hints of coriander. Pours a straw color with a light lacey head. The taste is incredibly well balanced hints of citrusy hops, orange with hints of spice. The palate is light and slightly creamy. Overall this beer is incredible. That being said, I don’t look at this as a Belgian white. It’s not really, this beer was designed for use with food, and it succeeds incredibly. There’s a lot of subtlety in this bottle, take your time with it and you’ll appreciate it more.

jeffcald75 (1) - - JUL 1, 2012 does not count
Refrescante y con matices inesperados en una cerveza. Por su precio es una opción ampliamente recomendada.

Grzesiek79 (4300) - Radom, POLAND - JAN 22, 2012
UPDATED: NOV 11, 2012 cereal, toast, bread, nuts, floral, citrus, basement aromas, cheese, cooked vegetables, licorice, soy sauce, butterscotch, vanilla, pale, sparkling, white foam, minimal head, light sweetness, medium bitterness, heavily sour, umami, medium body, slick feel, soft carbonation, long finish,

dolpo (54) - USA - JAN 4, 2011
Mi cerveza española favorita. Tiene un regustillo a cítricos que se queda en el paladar que es maravilloso. Gran trabajo de Ferrán Adriá y Estrella Damm. Que pena que las demás cervezas de la casa Damm no tengan la misma calidad.

Saurononline (135) - Madrid, SPAIN - JAN 30, 2012
You can definitely feel the hand of a genius such as Ferran Adrià behind this...

SPDickerman (1239) - Texas, USA - MAR 5, 2012
Pours hazy golden with a large, sudsy, bright white head. Smells of wheat and hints of citrus and spice. Taste is sweet wheat with some orange peel. Medium-bodied with a soft, smooth texture and soft-carbonation, Estralla Damm Inedit finishes with a hint of spice.

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