overall
95
99
style
Brewed by Domaine Familial Louis Dupont
Style: Cider
Victot-Pontfol, France

bottling
unknown

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 371   WEIGHTED AVG: 3.65/5   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
Note: 2003 vintage bottles are 6% ABV.

Unfiltered, unpasterized cider

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3.7
holdenn (2127) - Chicago, Illinois, USA - APR 27, 2007
375 ml bottle thanks to drewciderme for sharing this. Cloudy yellow-orange appearance with a fizzy white head. Aroma that I can’t quite place, funky sour, apples, musty? Sour orange and apple flavors. A little fizzy. Finishes dry and tart with tart with the flavor of apple skins lingering on my palate. A tasty cider, now I have something new to get into.

3.6
drewbeerme (3921) - Chicago, Illinois, USA - APR 23, 2007
375ml, 2002, bottle picked up on clearance for $3. pours hazy orange with small white head. nose is kinda funky, yeasty, musty, apples, and pears. flavor is pretty sweet with tart green apples. finishes tart, crisp, and dry. i actually found this to be tasty and refreshing.

3
Palidor19 (3193) - Brandon, Florida, USA - APR 17, 2007
Tastes just likes its organic version. Balanced between tart and sweet, and a mild yeasty taste

3.1
nick76 (4402) - Tampa, Florida, USA - APR 17, 2007
2005 vintage. The aroma has apples, alcohol, yeast, and a touch of plastic and cork. This one is very crisp and sweet. The flavor is mostly sweet and tart apples without much in the way of addition things (which I was expecting from the aroma). The palate is just right for a cider. I really like this one.

3.6
vyvvy (6734) - St. Louis, Missouri, USA - APR 12, 2007
Explosive pop on the cork. Pours golden with lots of carbonation, but very little head. The aroma has tart ripe apples, some yeast-like qualities and it is a bit sweet, but not very much for a cider. Medium body that has lots of tingly carbonation throughout, but it has a slick lightly cloying finish. Taste starts with mashed overripe apples. It is fairly musty. It says all fruit, but there seems to be a fully yeasty presence. Very full taste, but there is lots of carbonation to give it a lighter feel. The finish has a bit of nectar fruits with the apples. Very nice cider.

3.7
missing (72) - Wichita, Kansas, USA - APR 3, 2007
2004 bottle. Poured a hazy light gold, petulant. The nose was of yellow delicious apples with a sour acidic twang. The tannins are still a bit harsh but smooth out to a sweeter apple flavor. I picked up a couple of bottles and will let the others age for a few more years to hopefully blend it a bit more. Overall, quite nice.

3.7
00cobraR (1103) - Greensboro, North Carolina, USA - MAR 20, 2007
Pours out a clear with just a slight bit of yellow to it. Nice and bubbley. Reminded me very much of a champagne. Aroma was very fruity, apples to be exact. Taste was sweet with a lot of carbonation to. First hard cider that i have had.

3.4
ross (2146) - weddington, North Carolina, USA - MAR 18, 2007
Bottle sampled at the Carolina tasting, thanks Todd. This one was served before the other one I drank was. Light yellow in color. Smell is some hunts of apple juice and wood flavors. Taste was refreshing and not too sweet like the other cider. Not a bad offering, but I will stick with beer, not cider.

2.3
elektronikfagtekniker (891) - kbh, DENMARK - MAR 8, 2007
bottle. pale yellow color. sour aroma. sweet taste. very cider. very carpy. quite sweet.

3
ThomasE (5174) - Copenhagen, DENMARK - FEB 27, 2007
Hazy yellow colour with a thin and fast disappearing white head. Fresh apple tart fruity aroma with a vague wood note. Sweet apple fruity flavor with a vague acidic note. Fruity and light sweet finish.


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