overall
95
99
style
Brewed by Domaine Familial Louis Dupont
Style: Cider
Victot-Pontfol, France

bottling
unknown

on tap
available

Regional Distribution

Add Distribution Data
RATINGS: 370   WEIGHTED AVG: 3.65/5   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
Note: 2003 vintage bottles are 6% ABV.

Unfiltered, unpasterized cider

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3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Meilby (11111) - Kristiansand, NORWAY - NOV 10, 2012
Bottle 375ml @ fonefan
Pours clear golden with a white head. Aroma has notes of sour apples, yeast and sugar. Taste is light sweet and light sour with a dry fruity finish. Body is medium, texture is thin, carbonation is fizzy

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
shrubber85 (10959) - Greenville, Indiana, USA - MAY 6, 2006
Bottle. Sour apple aroma. Cloudy golden yellow color. Slight sweet-sour apple flavor - moderate acidity and carbonation. Very nice, well blended and dry cider.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
daknole (10920) - Scottsdale, Arizona, USA - AUG 2, 2009
Unclematties girlfriend shared this with us. Yellow pour. Smells of delcicious apples, tart and sweet. Flavor is purely delicious. Concentrated sweet/tart apples. Crisp and wonderfully carbonated like champagne. NICE!!

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
kp (10883) - Woodstock, Georgia, USA - SEP 1, 2007
UPDATED: NOV 25, 2007 Name: Cidre Bouche Fermier
Date: 03/11/2000
Mode: Draft
Source: Taco Mac, Cumming

hazy yellow, whispy head, rich apple butter aroma, rich apple flavor, touch of tartness,

Aroma: 7/10; Appearance: 5/10; Flavor: 6/10; Palate: 5/10; Overall: 13/20
Rating: 3.2/5.0
Score: **+/4
-------- /> Name: Cidre Bouche Brut de Normandie
Date: 11/23/2006
Mode: Bottle
Source: Whole Foods Market, DC
Vintage: 2002

cloudy dark yellow, wispy white head, light tart apple aroma with lots of wood and musky cobwebs, very dry apple flavor, lots of complexity with nice tartness and good funky wood character,

Aroma: 7/10; Appearance: 5/10; Flavor: 7/10; Palate: 6/10; Overall: 14/20
Rating: 3.4/5.0
Drinkability: 7/10
Score: **4

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
slowrunner77 (10768) - Reno, Nevada, USA - FEB 11, 2016
Now here’s a higher priced cider that might be worth the trouble. A little dusty on the nose, which isn’t something I like, but also some light funk, which I do. Apples of course, and a little floral note in the nose. Flavor is a touch tart and lively, as is the carbonation.

3
   AROMA 9/10   APPEARANCE 2/5   TASTE 7/10   PALATE 1/5   OVERALL 11/20
hopscotch (10761) - Vero Beach, Florida, USA - JAN 2, 2005
2002 vintage bottle. Looks like cider, smells like wood. Thin, watery flavor. Pillow-soft carbonation. Watery finish. Not great, not bad. Overpriced at $15 or so.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
deyholla (10709) - Minneapolis, Minnesota, USA - MAR 17, 2013
Sampled at the 2013 Chicago Cider Summit. Pours a clear pale gold with a bubbly white head that starts at the edges and dissipates completely, visible carbonation. Aroma has musty apple with a combination of sweet and tart notes. Flavor is quite musty with more tart apples and a bit of funkiness in the finish.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
adnielsen (10573) - Fort Collins, Colorado, USA - OCT 23, 2011
Bottle @ home. 2008 vintage. Cloudy, golden appearance with a carbonated head. Fairly sweet red apple, effervescent aroma. Quite carbonated, slightly funky, red apple pulpy, fairly sweet flavor with a light dryness.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
faroeviking (10295) - FAROE ISLANDS - OCT 26, 2008
Botella. Unclear pale golden. Nice apple tart bit rubber aroma. The flavour is sweet and tart with plenty of apples. Sweet apple finish.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
DocLock (10215) - Lower Pottsgrove, Pennsylvania, USA - JUN 16, 2005
Wow, I’m excited about this one. Found the 2002 vintage at Total Wine in Cary, NC. Pours hazy canary with a rapidly fading fizzy head. Huge Brett, Belgian candi sugar, and a sour hopcit aroma. This one smells like the Cantillons. The taste is of initial apples, with a slightly soapy, candi sugar, horse blanket element at mid-palate. Finishes with apples, some Bretty yeast, dusty cobwebs, hops, citrus, and more of the soaped up horse taint element. Very unique, very complex, and I am amazed that a cider can be this good.


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