overall
40
45
style
Brewed by Evan Evans
Style: Premium Bitter/ESB
Llandeilo, Dyfed, Wales
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 29   MEAN: 3.07/5.0   WEIGHTED AVG: 3.05/5   EST. CALORIES: 138   ABV: 4.6%
COMMERCIAL DESCRIPTION
Cask, Occasional;
Winner of the Silver Medal at SIBA Wales and Western Section beer awards. A classic premium ale, distinctive and full bodied. Malty and fruity ,dry hop finish. A superb premium beer.

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3
john44 (3392) - SW London, Greater London, ENGLAND - FEB 7, 2017
Cask Pint at Edward Rayne (JDW), Raynes Park, London in Aug 2009 - Deep Amber in colour. Malty; toasty malts, lots of caramel. Fruity; orange and apple. Hoppy; floral & grassy hops. Sweet fruity malty throughout. Dry finish. Easy drinking. (2009-08)

3.4
SarkyNorthener (4847) - West Bromwich (Yorkshire Expat), West Midlands, ENGLAND - JUN 20, 2014
[email protected] avion, walsall. Amber beer with large head and some lacing. Aroma is malty and fruity. Taste is malts, fruity, some light pepper and a dry finish. Creamy palate. Decent.

2.7
leaparsons (10765) - Wigston, Leicestershire, ENGLAND - MAY 4, 2014
Cask, The King’s Head, Leicester. Amber with a bubbly head. Aromas are stewed apple with toffee and herbs and spices. Woody with bready yeast and lemon. Flavours are weetabix and apple with light lemon. Yeasty with dry, woody notes and residual sugar. Quite herbal with a bit of jamminess. A bit of a mission mash.

3.2
MissPxx (991) - Greater London, ENGLAND - MAY 4, 2014
Light fruity hoppy aroma. Dark amber colour. Fresh tasting and fruity. Hoppy lingering taste on the tongue. ---Rated via Beer Buddy for iPhone

3.2
Beese (3210) - Watford, Hertfordshire, ENGLAND - APR 28, 2014
Cask at The Moon Under Water (JDW), Watford. Poured a clear amber colour, with a white head and excellent lacing. Aroma of berries, straw and some light smoke. Ripe fruit flavours, mango and bready malt. Finish was bitter rind, brown sugar and hay.

3.4
mr_h (5942) - Ayr, SCOTLAND - APR 16, 2014
Cask by hand-pump at Hengler’s Circus, Glasgow - clear amber brown, thin off-white head, malty aroma with some fruitiness, good film of fine lacing, herbal, malty with some fruity sweetness, good level of carbonation, nicely balanced

3.4
tommann (3941) - Dudley, West Midlands, ENGLAND - OCT 5, 2013
Cask at the Wynnstay Arms, Machynlleth. Pours dark brown with a medium head. Aroma is bread, coffee and cola. Taste is bready with coffee. Ribena aftertaste.

3.2
Theydon_Bois (20616) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - DEC 16, 2012
Cask at the Victoria, Rugby - 12/12/12. Slightly hazed dark golden/amber with a good sized off white head. Excellent lacing follows. Malt forward nose with some fruit tones, pinch of spice, a touch ’dungy’ ! Taste comprises malt, dark fruits, some sugars. Medium bodied with soft carbonation leading to a bitter finish. Ok - but nothing too exciting ’a rates a rate’ kind of affair!

2.7
Beesbeer (450) - WALES - DEC 8, 2012
Cask. Good quality easy to drink bog standard bitter. Slightly sweet around the edges and a little earthy. Medium bodied.

2.1
TEJA (3257) - Stockholm, SWEDEN - JUN 21, 2012
Bottle at omhper, thanks. High and fluffy light beige head. Murky apple aroma and some cardboard / oxidation. Tiny taste with some sweetness. Small to medium body.


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