overall
99
88
style
RATINGS: 84   WEIGHTED AVG: 3.86/5   SEASONAL: Special   EST. CALORIES: 516   ABV: 17.2%
COMMERCIAL DESCRIPTION
This is a really big beer and we wanted to put it in small bottles, but the two bozos were so fat they couldnt fit on the label. Enjoy this rich, ridiculous and screwball-ish Imperial Stout with hints of: molasses, lactose, chocolate, almond, hazelnut, vanilla bean, cinnamon, oak spiral, chili, marshmallow, muscovado sugar, chesnut and coffee. Made for Bozos.

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3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
jkwood04 (5368) - Connecticut, USA - JAN 29, 2017
22oz bottle in a tulip. Pours black with a beige head. Aroma of roasted and chocolate and sweet malts, a little bit of EtOH, some light coffee and vanilla notes, and light dough and bitterness. Flavor a lot of sweet and chocolatey malts. Smoother texture. For how strong this is, I think its actually not too bad.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Vestergaard (1993) - Aarhus C, DENMARK - JAN 22, 2017
From tap at Fermentoren Aarhus. Pours a pitch black with a small white head. Aroma is boozy, lots of roast, slight ashy, all of the adjuncts, especially cinnamon, has some presence, but dont work together very well. Still pretty interesting. Taste is sweet, roasty, bitter, whisky spice. Full body and an average low carbonation. Decent.

4.2
   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
n1940 (69) - Dunbar, Ontario, CANADA - DEC 23, 2016
750 ml bomber. Quiet pour with a complex spice-coffee aroma. The beer has an opaque dark colour with a short sepia head and sparse lace . It has a sweet and malty start with mixed spice and coffee notes expanding into the middle. Theres a long durable finish with some lingering alcohol warmth. Full bodied, complex, and assertive.

3.4
   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
fiery_1 (584) - Vancouver, British Columbia, CANADA - NOV 25, 2016
Draught pour @ Beer Junction. Pours a deep dark black with a thin brown head. Nose is weird, not really coffee, sugars and something else thats muted. Flavour is raisin-esque, caramelized sugars, and some heat. The raisins give it a quad feel.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
fonefan (46664) - VestJylland, DENMARK - NOV 24, 2016

Draught @ Fermentoren Aarhus, Nrregade 24, DK-8000 Aarhus, Denmark.

[ As Evil Twin Bozo Beer ].
Clear dark red brown color with a small to average, frothy, good lacing, mostly lasting, off-white to light beige head. Aroma is moderate to heavy malty, roasted, sweet malt - mashmellow, dark malt, chocolate, hazelnut, coconut, vanilla, milk chocolate. Flavor is moderate to heavy sweet and bitter with a long duration, coconut, hazelnut, sweet malt - mashmellow, chocolate, vanilla, milk chocolate. Body is medium to full, texture is oily, carbonation is soft, finish feel is light alcoholic - so hard to get the +17% ABV. [20161028]
8-4-8-5-17

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Fin (10045) - Merton, Oxfordshire, England, Oxfordshire, ENGLAND - NOV 19, 2016
Keg at Omnipollos Hatt, Stockholm, Sweden, Saturday 19th November 2016 Pours pitch black with a small tan head. Roasty and bitter. Lactose and lots of gooey sweetness, chocolate, chill, muscovado in heaps. Like the 3 Bean earlier on draft this is a lovely Impy Stout, however like that beer it is also rammed here so short review. A8 A4 T8 P4 Ov17 4.1

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
kryon (3082) - Hsselby, SWEDEN - NOV 16, 2016
Pours black with low tanned head Aromas intense of coffee, molasses, chocolate, hazelnut, brown sugar Taste has notes of coffee, chocolate, caramel, brown sugar, alcohol, molasses Mouthfeel is creamy, alcohol warming, full bodied, medium sweet, low carbonation, low bitterness

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ansalon (3392) - Stockholm, SWEDEN, SWEDEN - NOV 15, 2016
On tap at Omnipollos Hatt. Pours intense black with a moderate frothy mocha head. Aromas of rich dark chocolate, roasted malt, roasted nuts, roasted coffee, muscovado sugar, spices. Taste is very sweet and somewhat charred and roasted with slight chili notes. Mouthfeel is full bodied and oily with serious depth and intensity.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
DroolYeast (1322) - Aalborg, DENMARK - NOV 2, 2016
Tap @ Fermentoren Aarhus. Aroma of roasted, burnt and nutty malts, dark chocolate and mild coffee, notes of vanilla and some chili. Black with tan head, not lasting. Taste is moderate sweet and light+ malt bitter, alcohol sweetness. Full body, syrupy feel and roasted boozy finish.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
chrisv10 (16151) - DENMARK - OCT 30, 2016
Tap @ Fermentoren, Aarhus. Black with small beige head. Aroma is roasted malts, chocolate, coffee, spices and notes of alcohol. Flavour is roasted malts, chocolate, coffee, spices, warming, sweet, hop, coconut, alcohol, oak and medium bitter.


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