craftycarl21 (2338) - Seattle, Washington, USA - MAY 6, 2012
Draft at Churchkey. Hazy peach pour with a large frothy head. Nose and flavor are rife with tropical fruit including melon, pineapple, and kiwi, along with lactic sour notes and bretty cheesecloth, and touches of apricot and peach as well. Quenching, with a dry finish. Damn good. bytemesis (8364) - Sunnyvale, California, USA - MAY 6, 2012
Bottle. Pours cloudy dark gold-amber with a full, creamy off-white head with great staying power. Aroma is mildly sour, with nodes of wheat, lemon, and brettanomyces yeast. Flavor is less sour than aroma, with strong wheat and light lemon notes. Dry finish with a little residual brett induced sourness.
PD4Ever (109) - Kansas City, Missouri, USA - MAY 6, 2012
12oz pour into sniffer
Aroma: citrus and funkiness from the Brett. Lemongrass oranges. A bit hoppy
Appearance. Hazy and bright orange 1 finger of head that lingered and laces glass extremely well.
Taste: medium sweet medium sour. Mild bitter
Palate: medium carbonation. Mild sour and mild bitter finish. The Brett in this is perfect
Overall: enjoyed this alot. Light body and creamy texture. Very refreshing.
---Rated via Beer Buddy for iPhone argo0 (14127) - Washington DC, USA - MAY 2, 2012
Draft. Large white head, cloudy apple juice body. Aroma is moderately sweet, lemon/spicy, some funk, light bread. Taste is moderately sweet, funk, lemon/spicy, light bread. Medium body, light stickiness, acidity. bu11zeye (13029) - Frisco (Dallas), Texas, USA - MAY 1, 2012
(500ml bottle, BB 2015) Pours a hazy golden orange body with a small white head. Aroma of barnyard, earth, honey, and florals. Flavor of brett, honey, orange peel, yeast, and grapefruit.
PhillyCraft (7219) - Philadelphia, Pennsylvania, USA - APR 29, 2012
On tap at Farmers Cabinet, poured a cloudy orange peach shade. Aromas of apple, crisp barny JP yeast, lavender, sweet and perfectly brett’d out. Lemons all over the place. Hirotoma (471) - Bologna, ITALY - APR 26, 2012
A me è piaciuta da impazzire!!! A prescindere che la evil twin non mi delude mai, con questa però si sono decisamente superati! Ottima presentazione, gialla leggermente torbida. Naso pieno, crosta di pane, luppoli, tanti molti fresca severino, si ritrova tutta nel sapore, una bevanda estiva e non con i controcazzi. Ottima è dire poco! HighWine (959) - Whalezbro, Illinois, USA - APR 25, 2012
Tap at Freakin’ Frog. Roasted corn color with a foamy 1 1/2 finger white head. Solid lacing. Vinious fragrance reminiscent of a Pinot Grigio with a sweet yeasty backdrop. Taste is spicy -- pink peppercorn, allspice, and mild cinnamon. Slightly sweet malt hits next and is immediately kept in check by fragrant Euro bittering hops. The hop oils coat the back of the mouth and throat leaving a paradoxically bitter reminder of how good this beer is. The sweetness is remembered on the tip of the tongue. Exceptionally balanced and full in the mouth for the style. A beauty. wyzzywyz22 (2108) - Wirral, Merseyside, ENGLAND - APR 25, 2012
On tap, Brew Dog Edinburgh. Hazy gold looks with a thin off white head. Typically yeasty saisonesque aroma with notes of summer fruit and spice.
Flavour had a little funk lurking alongside some citrus and spice leading to a dryish bitter finish. Pleasantly refreshing brew with some tidily smothered alcohol. Bov (12636) - Bienne, SWITZERLAND - APR 21, 2012
- hazy blond beer with a little foam left; very perfumy and fruity hoppy aroma; pear and pineapple; slightly yeasty; full-bodied and assertive; some moderate brett-like sourness; dry and bitter fresh fruity hoppy finish