gueuze (943) - - FEB 16, 2017
Schwarz. Röstiger Geruch, auch nach Trockenobst. Im Geschmack restsüß, mit Beerenaromen. Im Nachgeschmack dann nachhängende Bittere. Alkoholisch. tmzl (317) - SLOVENIA - FEB 11, 2017
1+1 is less than 2 in this case. Black IPA-ish with a bit more complex roasted middle, medium grapefruit bitterness with roast, sharp. Grima (2394) - Merzkirchen, RLP, GERMANY - FEB 2, 2017
Bottle from Bierkompass!
Korcz (3375) - Warsaw, POLAND - JAN 18, 2017
Pours deep black with a small head. Aroma of strong espresso and slight fruity hops. Taste has creamy coffee notes, lots of bitter chocolate and slight tropical fruits. Very roasty finish!
Backlog, ocena przepisana z untappd, w ramach uzupełniania profilu na ratebeer. Villyzzz (380) - Espoo, FINLAND - DEC 19, 2016
Bottle at home. Pours dark brown with medium sized beige head. Aroma is roasted malts, coffee, caramel and some hops. Taste has coffee, some fruitiness and malts. Quite interesting mix of flavors but overall this is a nice beer.
Jashiu (933) - Gdañsk, POLAND - DEC 15, 2016
Backlog. Synchronizing with notes and Untappd.coreyc1221 (319) - Truckee, California, USA - NOV 13, 2016
Black & Tan - mix of two beers. Both Yin and Yang are very present in this one, though I feel that the "dark" notes are dominant.
Beautiful sweet prune syrupy aroma. Very dark off black color with tan shimmering head. Beautifully balanced black and tan. Rich sweet start with a poppin’ light side tongue action to finish. Amazing! PotjeBier (3218) - Amsterdam, NETHERLANDS - NOV 5, 2016
Tap @ Beer Temple, sample size. Black color. Beige head with good retention and lacing. Aroma’s: roast, tar, some resin. Retronasal it’s sweetish, roasty, vanilla. Flavor is moderate sweet with light bitterness. Medium bodied. Finishes with more tar, roast, bitter. Oleg85 (194) - Yaroslavl, RUSSIA - NOV 3, 2016
Отличне& пиво. Аромат бесподо& Америка& хмели во всей красе. Лучшее сочетан& светлог& и тёмного пива в мире. AWISLguy (3053) - Wisconsin, USA - OCT 20, 2016
12oz bottle from Sonoma Cellars in Oconomowoc. Black pour with a beige-brown head leaving little lacing. Aroma has caramel and espresso and something herbal. Taste is of sweet caramel, bittersweet chocolate, some bitter coffee flavors, some saltiness. Medium bodied with a touch of alcohol. The blend is ok. The carbonation is soft. Finishes to the bitter side of bittersweet. Not sure if this is old but there is little hop presence if any. Suspect there are a bunch of dead hops floating around in this one. 13.3