Cokemonkey11 (1161) - - FEB 11, 2018
On tap at Ma Che Siete Venuti A Fa. Medium pale caramel appearance with a big fat residing head. Scent is lovely caramelised malt on a Belgian ale with a surprise bit of bitter hops. Green tea and Jasmine? Taste is consistent, smooth, some grainy/grassy properties. Very optimised. Very mature. Nothing to complain of. Very great. CraftBeerNick (3122) - London Town, Greater London, ENGLAND - FEB 8, 2018
Tap at Hoppy Corner, Paris, 8th February 18. Pours almost clear, slight haze to it. Aroma is yeast, aromatic, citrus. Taste is fresh grass, yeast, malt, citrus. Refreshing muck, like it. bonkiedeaap (872) - Leerdam, NETHERLANDS - DEC 17, 2017
Bottle from de Caigny Dranken in Essen, Belgium.
The beer is hazy yellow to golden colored and has a large and stable white head, with good carbonation.
The aroma is malts and light caramel, but also flowers, citrus, spices and yeast.
The taste is full bodied and sweet with strong yeast and citrus notes and is in perfect balance with a nice dryness and bitterness which is spicy, floral.
The finish is dry, bitter and has some hints of warming alcohol. scrog (51) - Roma, ITALY - OCT 29, 2017
Color oro carico ha marcati profumi di spezie e lieve erbaceo. Al palato malti, miele e spezie. Perfettamente in stile è senz'altro una delle migliori triple assaggiate. humpah (420) - Jyväskylä, FINLAND - OCT 27, 2017
0,33l bottle from Beergium. Hazy golden color with a bit less than a medium head, not huge for a tripel. Aroma of sweetness, spices, yeast, citrus, fruitness. Yeasty taste, even slightly tart, medium body, dry aftertaste. Alcohol gets through a bit, but otherwise balanced and peculiar tripel.
GTAEgeek (2614) - Colorado Springs, Colorado, USA - OCT 16, 2017
On tap at Ma Che Siete Venuti A Fà. Hazy, orange color, with a big, frothy, white head and excellent lacing. Floral hops, butterscotch, chalk, sourdough, and a bit of orange peel. Sweet and estery, with a crisp and light bitterness. Medium to heavy body, creamy, grainy, and sharp. This is a solid, interesting, and heavy tripel. Nice. fombe89 (4452) - Asturias, SPAIN - OCT 10, 2017
On tap. @Ma Che Siete Venuti a Fà, Roma 08/10/2017 Lore (3065) - Budapest, HUNGARY - OCT 7, 2017
Color anaranjado corona de espuma blanca, aromas especiados y maltosos, cuerpo medio con final dulce.
hazy golden colour, moderate sized off-white head;aroma of dried apricot, grape juice,malty and peppery notes; taste is the same ; dry mouthfeel; great tripel heavy (2925) - Split, CROATIA - AUG 4, 2017
Dec. ’16. On tap at Open Baladin, Rome. It poured a hazy yellow body with bigger head. Weaker aroma of vanilla, fruity-estery yeast and touch of cloves. Flavor was very pleasant, lightly on the sweeter side with vanilla and biscuit malt, maybe even toasted like caramel, some orange peel, black pepper, especially towards the finish and estery Belgian notes of peach, banana and everything in between. Medium to full body. Finish was long, smooth, lightly warming with vanilla and biscuit dominating while being a bit more dry with already mentioned pronounced spicy note in the aftertaste. Orange peel turned into grapefruit peel in the finish, although it wasn’t too prominent unfortunately. Nice to see such a complex tripel outside of Belgium. Although it might be a bit messy and I would like a tad less sweetness, it was a very pleasant one indeed. PilsnerCommander38 (14) - - MAY 11, 2017
Bouteille 33cl achetée aux bières de Célestin à Lille.
Couleur blond-cuivré, couche de mousse raisonnable ; bulle grosse, en suspens, dépôt important ; triple trouble.
Arômes de fruits blancs, de pin, caramel, on sent également le travail des levures. En bouche c’est onctueux et épais, touches de caramel, citron léger, de bonbon acidulé, ou encore de pin. Beaucoup de saveurs, complexe et équilibrée. Amertume modérée, bien sèche en fin de bouche. Un vrai bonheur, triple non-filtrée de qualité exceptionnelle !