nybol (2200) - DENMARK - APR 24, 2016
Meget fylde, godt humlet, passer godt til den kraftige og fyldige julemad, og så smager den af jul (men det alt vel i december ) AndySnow (7621) - Huddinge, SWEDEN - JAN 21, 2016
How: Draught.fellebag (1476) - Oslo, NORWAY - NOV 14, 2015
Where: At the brewpub.
Appearance: Dark brown colour with a tan head.
Aroma: Roasted malt, spices, some butter, some caramel.
Body: Medium body and carbonation.
Flavour: Malt, spices, caramel.
Bottle 50cl. Medium off white head, red color, good carbonation. Aroma is caramel, leaves, syrup, birch sap. Taste is sweet with wood, leaves. Desverger (11424) - Copenhagen, DENMARK - NOV 8, 2015
[email protected]TorbenJensen (1526) - Valby, DENMARK - AUG 17, 2015
, Copenhagen - dark brown pour with tiny white head. Sweet malty aroma and taste with some toffeish and caramel notes, slight twiggy herbal hoppy notes, basic Jule øl.
---Sent via Beer Buddy for iPhone
It has thin white persistent foam, good malty aroma and a nice mellow flavor with good fruity notes. It is hard to believe that it is a lager, its flavor reminiscent of fig, raisin and cinnamon to a moderate degree. Slightly bitter hops keeps it in a nice balance, and although it is a somewhat sweet Christmas beer of the type that signals the Christmas with large C and is thus an estimable pleasure.
jesperhammer (4735) - Copenhagen, DENMARK - JAN 6, 2015
29-DEC2014, draft @the brewpub.
Hazy amber with lasting, lacing, low, tan head.
Aroma is very weak, mostly malty. Taste is malty, fruity, a Little sweet with a bitter finish. A lager? I guess so. Fresh for an X-mas brew, not spicy. Medium body and carbonation. Made for food I guess. c0fein (660) - Helsinki, FINLAND - DEC 19, 2014
Tap @ Tivoli’s Færgekroen Bryghus, Copenhagen. 171214.
Cunningham (7952) - Halden, NORWAY - DEC 9, 2014
Red/Brown colour with a small white head. A bit sweet and malty, some banana.
Nice amber color with a fine tan head. Some lacing. Toffee, fruity and some spices. Medium body. Soft carbonation. A bit oily texture. Toffee, some yeast, mild fruity and some spices in the flavor. Quite decent and easy drinkable.Rune (12741) - Tromsø, NORWAY - DEC 14, 2013
[On tap at The Old English Pub as Vesterbro Julebryg in Copenhagen, Denmark]
500ml, as Vesterbro Julebryg, on tap at Barock in Nyhavn. Dark red body. Remaining layer at the top. No lacing. Moderate dried fruity aroma. Malt-fruity taste of caramel and jam-like fruits. Malty ending, slightly roasted. Approved without further excitements (Copenhagen 05.12.2013). Palme (4811) - Bergen, NORWAY - JAN 11, 2012
On tap @ the brewpub in Copenhagen. This one is a clouded deep red-brown beer with a nice medium sized off-white head that sticks around for a while. The aroma has dark malts, sour brett-hints (or is it perhaps sour berries?) Continues with some spicy woody tones. Slick on the mouthfeel with a soft to average carbonation level. Also a sourness in the flavor here. Not directly sour or infected (or is it?) but I did not care for it to much. Sour gooseberries? Could that be it? Thin chocolate hints before it ends light dryish with a lasting aftertaste. Not to christmassy if you ask me, and definitely not something I will try again. 06.01.2012