overall
79
62
style
Serve in Tulip

bottling
unknown

on tap
available

Local Distribution

Add Distribution Data
RATINGS: 26   MEAN: 3.49/5.0   WEIGHTED AVG: 3.42/5   EST. CALORIES: 216   ABV: 7.2%
COMMERCIAL DESCRIPTION
Hoppy Saison.

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2.5
thomashall (1606) - New Hope, Minnesota, USA - FEB 4, 2018
From notes, tasted at Great American Beer Festival 2017. Will add more notes if I get to try this again. This was not very good.

3.8
jgb9348 (6655) - Arlington (Pentagon City), Virginia, USA - JAN 17, 2018
Very cloudy golden coloured body with a super hazy tan head that starts at four centimetres and fades quite slowly. Aroma of funky yeast, grain, bread, alcohol, honey, dry herbs and a bit of flowers as well. Light to Medium-bodied; Medium-bodied; Strong grassy and very herbal flavours up front with a dry yeastie and bready flavour that is quite strong that shows some very light sugars, some honey and a big dose of flowers near the end. Aftertaste shows some pungent yeast, honey, grain and floral notes with a lot of depth and astringent flavours with a lot of complexity, especially towards the end. Overall, a lot of complexity and super dry flavours throughout with a lot of yeast notes, some floral aspects and a pleasant sweetness from honey and herbs and ends with an effervescent twang. Nice to try and worth trying to find, especially if you like saisons. I sampled this twelve ounce can purchased from Trader Joe's in Falls Church, Virginia (Bailey's Crossroads) on 04-September-2017 for US$1,84 sampled at home in Washington on 16-January-2018.

3.7
Drake (14360) - Milwaukee, Wisconsin, USA - JAN 4, 2018
Keg at Draft Taproom. Hazy orange, large foamy tan head, good retention. Aroma of melon, citrus, bready malt. Taste is citrus, melon, spice. Medium bodied.

3.5
BeerdedDave (2043) - Beckley, USA - JAN 2, 2018
on tap at Bella Luna Pizza in Harrisonburg, VA; clear gold color; nice mild, spicy aroma; good spicy, slightly funky saison yeast flavor; light bodied bready malt notes; dry, bready finish

2.5
BVery (11519) - Plymouth, Minnesota, USA - OCT 9, 2017
Sampled at GABF 2017 in Denver, CO. Numerical rating only - did not take detailed notes.

2.8
obguthr (6932) - Staunton, Virginia, USA - AUG 18, 2017
Can: Stewed tomatoes and apples smell. Hazy amber, medium head. Apples and pear. Medium body, soft carbonation.

3.6
rougeau13 (3313) - Richmond, Texas, USA - JUL 27, 2017
On tap at Craft 31 in Williamsburg. Clear pale golden with a heavy lacing frothy white head. Fruity yeasty bubblegum aroma. Grainy with moderate nice bitterness. Medium bodied and dry.

3.4
hershiser2 (3892) - Charlottesville, Virginia, USA - JUL 3, 2017
Can from Total Wine, South Richmond. Hazy golden, large white head. Aroma is floral, yeasty, light citrus. Flavor is yeast, grapefruit, floral notes, a little hay, a little barnyard. Solid!

3.6
tia (2228) - Sandston, Virginia, USA - MAY 30, 2017
Tap at Cask. Cotton candy, rubber, white pepper. Dry and lively with a fine carbonation. Lightly bitter and dry floral.

3.2
jefcon (1935) - Arlington, Virginia, USA - APR 30, 2017
Lots of saison aromas of yeast, floral esters, light citrus. Rich, as a saison should be, with the bitterness turned up a good bit. The alcohol is higher than perhaps necessary, leading to a slicker, drier finish than you’d expect from a table beer, which in fairness this isn’t meant to be.


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