jonas (8045) - Garching b. München, GERMANY - APR 1, 2005
UPDATED: DEC 18, 2005 Bottle, I was very happy for the opportunity to try this one - it had been the one that got away for a long timeCaptainCougar (7634) - Columbia, Maryland, USA - SEP 11, 2005
Raisiny rum and burnd aroma, slightly dusty.
Milk chocolate, liquor, caramel.
Light to medium body.
Long caramelly aftertaste.
1996 bottle shared by cquiroga on 7/31/05: Pours a very dark, nearly opaque brownish with a thin ring of off-white bubbles. Dark fruity, port-like aroma has some floral dark honey and caramel chocolate with some butterscotch and maple. Body starts full, lightly earthy and well-balanced with a pleasant sticky sweetness consisting of hints of raisins and brown sugar. Finishes very smooth, creamy and lightly bittersweet with some dark chocolate. For a dunkel, this has aged magnificently, especially since it isn’t bottled conditioned! I would have loved to try it when it was fresh, but it’s still very good right now. Thanks Chris! Radek Kliber (7483) - Toronto (Can) Krotoszyn (Pol), POLAND - JUL 21, 2002
My # 400 guys! Hard to find guys, you should be with us on summer party in Toronto. This was my last one of the session (thanks Mr. Oakes! and other great raters that brought so much of great stuff). Simple classic, well roasted, nicely bitter. larsniclas (7219) - Billdal, SWEDEN - MAR 30, 2008
Bottled. Vintage 1989.
Dark, muddy brown. Small, bubbly head.
Slightly vinous aroma from sweet fruits; raisins, prune.
A bit thin body with almost no carbonation.
Raisins and chocolate in the flavour, and some burnt sugar. ekstedt (6977) - Göteborg, SWEDEN - MAR 16, 2008
Bottle (33 cl) at a Göteborg RB tasting, vintage 1989. Dark brown, low head. Dark sugar and Madeira, dried fruits. Low carbonation, low bitterness,a bit too sweet.
Cletus (6368) - Connecticut, USA - APR 27, 2008
1996 vintage complete with its bottle opener courtesy of omhper. Pours a dark brown with almost no carbonation to speak of. Only a handful of sparse white bubbles dot the glass. Smells of dark fruit, caramel, some roasted malt lots of oaky hints. Tastes of dark fruit, completely flat carbonation wise with only some tingly hints on the tongue which is no surprise on a 12 year old bottle, lots of sweet malt, some cherries. This is a 5.5% beer that is 12 years old? Impressive! Rastacouere (6177) - Montreal, Quebec, CANADA - JUN 27, 2006
Filtered chestnut liquid wearing a tired fading off-white head. Highly oxidized nose hints at a regally rich historic maltiness procuring fruity plums, raisin bread and macadamia nuts all in the first sniff. Further study reveals a deeper still chocolate/vanilla and woody undertones. Has not developed cardboard like flavours which explains why so many people still find it fabulous, but this has little in common with the dunkels I’ve had. This is stuffed malts, rather concentrated. A tiny balancing tartness keeps the palate from being overly sweet. Brightly toasty, full of pleasant aspect, but really tired at this point, vinous, fading body that has certainly lost weight and is sadly flat. What a beer this must have been. duff (5486) - Copenhagen, DENMARK - AUG 16, 2005
Bottle 1996 vintage. Much thanks to Jeppe for sharing this one! Nice sweetish brew, with a very soft, yet complex mouthfeel, smooth, round mouthfeel. All sorts of flavours come through, oak, nuts, wood and some raisiny fruit and chocolate, caramel and roast, nice long finish, very good stuff. jbrus (4988) - Delft, NETHERLANDS - JUL 13, 2003
The 1996 vintage, so already about 7 years old. Port and licorice aroma. Black color, small light brown head, fair lace. Sweet, licorice, nutty, chocolat, complex. Thinner than expected. Bitter finish with a light burn. Thanks Per! DanielBrown (4546) - Birmingham (via Leicester), West Midlands, ENGLAND - AUG 23, 2005
Bottle - generously shared by Bierkonig at his shop Olbutikken, which he also opened specially for a handful of us RB-ers on the Sunday of RBESG - thanks Jeppe! Brown, with no head. Super smooth stuff: thick and flavoursome. Beautiful lightness, with licorice and tobacco. Excellent.